Rice Chocolate

Packaged product Dulces y postres Rice Chocolate

Rice Chocolate contains 542 kcal per 100 g. A serving, 150 g (150 g) provides about 813 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (520 kcal per 100 g).

100 g provides 25% of the Daily Value for Vitamina E, 20% of the Daily Value for Riboflavin (B2) and 12% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Chocolate by Rice Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
4,4 gprotein
63 gcarbohydrates
30,3 gfat
813kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 30,3 g 39%
Saturated fat L 21,3 g 107%
Cholesterol L 2,4 mg 0,8%
Sodium L 164 mg 7%
Total carbohydrates L 63 g 23%
Dietary fiber L 0,82 g 3%
Total sugars L 46,8 g
Added sugars L 43,2 g 86%
Protein L 4,4 g 9%
Vitamina A L 22,3 µg2%
Vitamina C L 0,32 mg0,4%
Vitamina D L 0,11 µg0,5%
Vitamina E L 3,7 mg25%
Thiamin (B1) L 0,13 mg11%
Riboflavin (B2) L 0,26 mg20%
Niacin (B3) L 1,5 mg9%
Ácido pantoténico (B5) L 0,3 mg6%
Vitamina B6 L 0,18 mg11%
Folate (B9) L 23,4 µg6%
Vitamina B12 L 0,28 µg12%
Calcio L 80 mg6%
Iron L 2 mg11%
Magnesio L 22,3 mg5%
Fósforo L 90,8 mg7%
Potasio L 213 mg5%
Zinc L 1,1 mg10%
Copper L 0,11 mg12%
Manganese L 0,17 mg8%
Selenio L 5,3 µg10%
Iodine L 7,3 µg5%
Chloride L 73,1 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 46%Fat: 50%542kcal / 100 g
  • Protein 3%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E25%Riboflavin (B2)20%Copper12%Vitamina B1212%Iron11%Thiamin (B1)11%Vitamina B611%Zinc10%Selenio10%Niacin (B3)9%

Nutritional insights

  • Protein4,4 gin the lowest quarter of dulces y postres (median 6,4 g)
  • Fiber0,82 gin the lowest quarter of dulces y postres (median 2,3 g)
  • Sugars46,8 gbelow the median for dulces y postres (median 48 g)
  • Fat30,3 gabove the median for dulces y postres (median 29,6 g)
  • Saturated fat21,3 gin the top quarter of dulces y postres (median 16,5 g)
  • Sodium164 mgabove the median for dulces y postres (median 100 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
  • Water0,48 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L12,8 g
Grasa poliinsaturada L2,5 g
Sugars and starch (1)
Starch L7,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,02 g
Ácido linoléico (omega-6, 18:2) L0,4 g
Carotenoids (1)
Betacaroteno L1,1 µg
Other components (2)
Agua L0,48 g
Alcohol L0 g

Product details

Brand
Rice Chocolate
Barcode
3838902412044
Quantity
150 g e
Label serving
150 g
Category
Barritas de chocolate dulce
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisse de palme, riz soufflé (9%), beurre de cacao, lait en poudre, pâte de cacao (3,3%), lactosérum en poudre (lait), cacao maigre en poudre (2,7%), dextrose, produits extrudés de céréales (morceaux de blé, morceaux de riz, morceaux de malt d'orge, morceaux de maïs, sucre, sel), dextrose, émulsifiant (lécithine de soja), stabilisant: E476, extrait de vanille. Peut contenir des traces de noisettes et amandes. Chocolat au lait: pas moins de 37% de matière sèche totale de cacao, pas moins de 18% de matière sèche de lait et pas moins de 4,5% de matière grasse laitière.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarRiceManteca de cacaoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Chocolate?

100 g of Rice Chocolate has 542 kcal. Serving, 150 g (150 g): about 813 kcal.

How much protein is in Rice Chocolate?

Rice Chocolate contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 6,6 g in serving, 150 g (150 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).

How many carbs are in Rice Chocolate?

Rice Chocolate has 63 g of total carbohydrates per 100 g, including 0,82 g of fiber and 46,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Chocolate?

Rice Chocolate contains 30,3 g of fat per 100 g, of which 21,3 g is saturated (107% of the Daily Value).

What vitamins and minerals does Rice Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (25% DV), Riboflavin (B2) (20% DV), copper (12% DV), Vitamina B12 (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Chocolate?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3838902412044. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.