Poêlée Fermière

Packaged product Comidas y Platos Cora

Poêlée Fermière contains 69 kcal per 100 g. A serving, 200 g (200 g) provides about 138 kcal.

Roughly 46% of its calories come from carbohydrates, with 44% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 133 kcal per 100 g across 892 products.

100 g provides 21% of the Daily Value for Vitamina C and 13% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Poêlée Fermière by Cora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
1,6 gprotein
7,3 gcarbohydrates
3,1 gfat
138kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69 kcal
Total fat L 3,1 g 4%
Saturated fat L 1,6 g 8%
Cholesterol L 5,4 mg 2%
Sodium L 220 mg 10%
Total carbohydrates L 7,3 g 3%
Dietary fiber L 2,6 g 9%
Total sugars L 1,6 g
Added sugars L 0 g 0%
Protein L 1,6 g 3%
Vitamina A L 17,4 µg2%
Vitamina C L 19,2 mg21%
Vitamina D L 0,055 µg0,3%
Vitamina E L 0,65 mg4%
Thiamin (B1) L 0,056 mg5%
Riboflavin (B2) L 0,077 mg6%
Niacin (B3) L 0,96 mg6%
Ácido pantoténico (B5) L 0,44 mg9%
Vitamina B6 L 0,15 mg9%
Folate (B9) L 51,1 µg13%
Vitamina B12 L 0,001 µg0%
Calcio L 24,5 mg2%
Iron L 0,45 mg2%
Magnesio L 13,7 mg3%
Fósforo L 39,6 mg3%
Potasio L 247 mg5%
Zinc L 0,25 mg2%
Copper L 0,072 mg8%
Manganese L 0,15 mg6%
Selenio L 3,4 µg6%
Iodine L 5,9 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 46%Fat: 44%69kcal / 100 g
  • Protein 10%
  • Carbohydrates 46%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C21%Folate (B9)13%Vitamina B69%Ácido pantoténico (B5)9%Copper8%Manganese6%Selenio6%Niacin (B3)6%Riboflavin (B2)6%Potasio5%

Nutritional insights

  • Protein1,6 gin the lowest quarter of comidas y platos (median 6,2 g)
  • Fiber2,6 gin the top quarter of comidas y platos (median 1,5 g)
  • Sugars1,6 gbelow the median for comidas y platos (median 2,1 g)
  • Fat3,1 gin the lowest quarter of comidas y platos (median 5,5 g)
  • Saturated fat1,6 gbelow the median for comidas y platos (median 1,8 g)
  • Sodium220 mgin the lowest quarter of comidas y platos (median 315 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water85,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3,4 g
Carotenoids (1)
Betacaroteno L1.504 µg
Other components (2)
Agua L85,3 g
Alcohol L0 g

Product details

Brand
Cora
Barcode
3257982125116
Quantity
1 kg
Label serving
200 g
Category
Frozen comidas preparadas
Packaging
Plastic,bag,frozen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pomme de terre préfrites en quartier 20% (pomme de terre - huile végétale de tournesol) - carottes en rondelles cuites 16,5% - haricots verts extra fins coupés cuits 16,5% - brocolis cuits 14%, eau - oignons blancs en dés 9% - champignons émincés de Paris 8% - matière grasse laitière anhydre - huile végétale de colza - ail - persil - sel - ciboulette - arôme naturel - lait en poudre - amidon transformé - farine de riz - épaississants : gomme guar et gomme xanthane - poivre - huile d'ail.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoCebollaAceite violado (canla)AjoSaltRiceAceite de girasol

Similar products

FoodCaloriesProteinCarbsFat
Colin d'Alaska à la Parisienne 450g U 69 8,5 g 1,8 g 2,9 g
Melanzane alla Parmigiana Picard 70 4 g 5,9 g 2,9 g
Ensaladilla jardinera Dia 70 2,4 g 13,6 g 0,2 g
Feuertopf K.-W. Krümmel GmbH 68 6,5 g 6,2 g 2,1 g
Légumes cuisinés à la méridionale Leader Price 71 1,3 g 3,5 g 5 g
Fitness-Bowl - Gemüsemischung mit Hähnchenbrust Aldi 67 6,1 g 4,8 g 1,5 g
Légumes à l'italienne Picard 72 3,3 g 3,9 g 4,4 g
Slimming World Chicken Tikka Masala Slimming World 72 10,7 g 2,9 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poêlée Fermière?

100 g of Poêlée Fermière has 69 kcal. Serving, 200 g (200 g): about 138 kcal.

How much protein is in Poêlée Fermière?

Poêlée Fermière contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 3,2 g in serving, 200 g (200 g). About 10% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 6,2 g).

How many carbs are in Poêlée Fermière?

Poêlée Fermière has 7,3 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poêlée Fermière?

Poêlée Fermière contains 3,1 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Poêlée Fermière contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (21% DV) and Folate (B9) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poêlée Fermière?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3257982125116. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.