Petits farcis
Packaged product Comidas y Platos Picard
Petits farcis contains 106 kcal per 100 g. A serving, 350 g (350 g) provides about 371 kcal.
Roughly 63% of its calories come from carbohydrates, with 21% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
100 g provides 19% of the Daily Value for manganese, 15% of the Daily Value for Thiamin (B1) and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2,4 g | 3% |
| Saturated fat L | 0,6 g | 3% |
| Cholesterol L | 5,2 mg | 2% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 1,5 g | 5% |
| Total sugars L | 2 g | |
| Added sugars L | 0,28 g | 0,6% |
| Protein L | 4,1 g | 8% |
| Vitamina A L | 1 µg | 0,1% |
| Vitamina C L | 6,8 mg | 8% |
| Vitamina D L | 0,037 µg | 0,2% |
| Vitamina E L | 0,44 mg | 3% |
| Thiamin (B1) L | 0,18 mg | 15% |
| Riboflavin (B2) L | 0,049 mg | 4% |
| Niacin (B3) L | 0,88 mg | 5% |
| Ácido pantoténico (B5) L | 0,21 mg | 4% |
| Vitamina B6 L | 0,14 mg | 8% |
| Folate (B9) L | 22,5 µg | 6% |
| Vitamina B12 L | 0,044 µg | 2% |
| Calcio L | 24,6 mg | 2% |
| Iron L | 0,79 mg | 4% |
| Magnesio L | 21,2 mg | 5% |
| Fósforo L | 83,1 mg | 7% |
| Potasio L | 214 mg | 5% |
| Zinc L | 0,8 mg | 7% |
| Copper L | 0,095 mg | 11% |
| Manganese L | 0,43 mg | 19% |
| Selenio L | 2,6 µg | 5% |
| Iodine L | 11,7 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 63%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber1,5 gbelow the median for comidas y platos (median 1,7 g)
- Sugars2 gbelow the median for comidas y platos (median 2,6 g)
- Fat2,4 gin the lowest quarter of comidas y platos (median 8,2 g)
- Saturated fat0,6 gin the lowest quarter of comidas y platos (median 2,7 g)
- Sodium220 mgin the lowest quarter of comidas y platos (median 425 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water61,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 24,5 g |
|---|
Carotenoids (1)
| Betacaroteno L | 134 µg |
|---|
Other components (2)
| Agua L | 61,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160861866
- Quantity
- 350 g e
- Label serving
- 350 g
- Category
- Courgettes-aubergines
- Packaging
- frozen
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riz de Camargue IGP cuit 29,7% (eau, riz 9,9%), courgette 13,8%, aubergine 11,6%, oignon 9%, tomate 8,9%, jambon cuit 6,3% [jambon de porc (origine : France), sel, dextrose, aromes naturels, bouillon de légumes, ferments], coulis de tomate (tomate 6,1%, sel), eau, tomate pelée concassée 3,2% (tomate pelée, jus de tomate), euf entier issu de poules élevées en plein air (liquide, pasteurisé), chapelure [farine de blé (gluten), levure, sel, basilic, huile d'olive vierge extra, ail, huile de tournesol, fromage râpé (lait, sel, présure, conservateur: lysozyme d'euf), persil, sel, thym. *IGP : Indication Géographique Protégée. **Issue d'animaux nés, élevés et abattus et transformés en France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceCebollaTomatoHarina de trigoLevaduraSaltAceite de olivaAjoAceite de girasol
Frequently asked questions
How many calories are in Petits farcis?
100 g of Petits farcis has 106 kcal. Serving, 350 g (350 g): about 371 kcal.
How much protein is in Petits farcis?
Petits farcis contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 14,3 g in serving, 350 g (350 g). About 16% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Petits farcis?
Petits farcis has 16 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits farcis?
Petits farcis contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
What vitamins and minerals does Petits farcis contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (19% DV), Thiamin (B1) (15% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petits farcis?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160861866. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.