Penne Rigate Mais e Riso
Packaged product Grainas y Pasta Divella
Penne Rigate Mais e Riso contains 356 kcal per 100 g. A serving, 65 g (65 g) provides about 231 kcal.
Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (357 kcal per 100 g).
100 g provides 31% of the Daily Value for manganese, 20% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,59 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,2 mg | 0,1% |
| Total carbohydrates L | 78,6 g | 29% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 0,55 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,2 g | 12% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,074 mg | 0,1% |
| Vitamina D L | 0,038 µg | 0,2% |
| Vitamina E L | 0,64 mg | 4% |
| Thiamin (B1) L | 0,24 mg | 20% |
| Riboflavin (B2) L | 0,06 mg | 5% |
| Niacin (B3) L | 2,9 mg | 18% |
| Ácido pantoténico (B5) L | 0,32 mg | 6% |
| Vitamina B6 L | 0,19 mg | 11% |
| Folate (B9) L | 31,2 µg | 8% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 5,6 mg | 0,4% |
| Iron L | 0,94 mg | 5% |
| Magnesio L | 55,2 mg | 13% |
| Fósforo L | 144 mg | 12% |
| Potasio L | 153 mg | 3% |
| Zinc L | 0,72 mg | 7% |
| Copper L | 0,15 mg | 17% |
| Manganese L | 0,72 mg | 31% |
| Selenio L | 5,2 µg | 9% |
| Iodine L | 3,4 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 89%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of grainas y pasta (median 7,1 g)
- Fiber1,7 gbelow the median for grainas y pasta (median 2,2 g)
- Sugars0,55 gabove the median for grainas y pasta (median 0,35 g)
- Fat1,5 gabove the median for grainas y pasta (median 1,4 g)
- Saturated fat0,59 gabove the median for grainas y pasta (median 0,4 g)
- Sodium1,2 mgbelow the median for grainas y pasta (median 8 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 66,1 g |
|---|
Carotenoids (1)
| Betacaroteno L | 67,9 µg |
|---|
Other components (2)
| Agua L | 10,7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Divella
- Barcode
- 8005121044270
- Quantity
- 400 g - 14.11 oz
- Label serving
- 65 g
- Category
- Pasta de arroz
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maize flour 70%, rice flour 29.4%, emulsifier (E471).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nouilles de riz 10mm Oriental Food Co. Ltd | 356 | 7 g | 80 g | 0,8 g |
| Pâtes de Riz Mont Asie | 356 | 7 g | 80,3 g | 0,8 g |
| Pâtes de riz Mont Asie | 356 | 7 g | 80,3 g | 0,8 g |
| Divella Senza Glutine Divella | 356 | 6,2 g | 78,6 g | 1,5 g |
| Spaghetti Mais e Riso Divella | 355 | 6,2 g | 78,6 g | 1,5 g |
| Chantaboon Rice Stick 10MM Cock | 357 | 7,1 g | 80 g | 0,8 g |
| Cock Chantaboon Rice Stick Cock Brand | 357 | 7,4 g | 80 g | 0,8 g |
| Tagliatelles Thaïes de Riz Complet Autour du riz | 357 | 7,8 g | 76 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Penne Rigate Mais e Riso?
100 g of Penne Rigate Mais e Riso has 356 kcal. Serving, 65 g (65 g): about 231 kcal.
How much protein is in Penne Rigate Mais e Riso?
Penne Rigate Mais e Riso contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value), or 4 g in serving, 65 g (65 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7,1 g).
How many carbs are in Penne Rigate Mais e Riso?
Penne Rigate Mais e Riso has 78,6 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Penne Rigate Mais e Riso?
Penne Rigate Mais e Riso contains 1,5 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).
What vitamins and minerals does Penne Rigate Mais e Riso contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (31% DV), Thiamin (B1) (20% DV), Niacin (B3) (18% DV), copper (17% DV) and magnesio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Penne Rigate Mais e Riso?
100 g contains 1,2 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005121044270. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.