Multiseed Bread

Packaged product Pan y productos horneados Sainsbury's

Multiseed Bread contains 229 kcal per 100 g. A serving, 50 g (50 g) provides about 115 kcal.

Roughly 63% of its calories come from carbohydrates, with 24% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (251 kcal per 100 g).

100 g provides 73% of the Daily Value for manganese, 39% of the Daily Value for copper and 35% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Multiseed Bread by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
8,4 gprotein
40,9 gcarbohydrates
6,9 gfat
115kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 6,9 g 9%
Saturated fat L 0,61 g 3%
Cholesterol L 0,004 mg 0%
Sodium L 495 mg 22%
Total carbohydrates L 40,9 g 15%
Dietary fiber L 6,2 g 22%
Total sugars L 3,7 g
Added sugars L 2,5 g 5%
Protein L 8,4 g 17%
Vitamina A L 0,13 µg0%
Vitamina C L 0,52 mg0,6%
Vitamina D L 0,064 µg0,3%
Vitamina E L 3,4 mg23%
Thiamin (B1) L 0,42 mg35%
Riboflavin (B2) L 0,037 mg3%
Niacin (B3) L 0,88 mg6%
Ácido pantoténico (B5) L 0,39 mg8%
Vitamina B6 L 0,19 mg11%
Folate (B9) L 42,1 µg11%
Vitamina B12 L 0,004 µg0,2%
Calcio L 41,9 mg3%
Iron L 2,1 mg12%
Magnesio L 90,5 mg22%
Fósforo L 214 mg17%
Potasio L 274 mg6%
Zinc L 1,8 mg16%
Copper L 0,35 mg39%
Manganese L 1,7 mg73%
Selenio L 5,9 µg11%
Iodine L 28,6 µg19%
Chloride L 6,1 mg0,3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 63%Fat: 24%229kcal / 100 g
  • Protein 13%
  • Carbohydrates 63%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese73%Copper39%Thiamin (B1)35%Vitamina E23%Magnesio22%Iodine19%Fósforo17%Zinc16%Iron12%Vitamina B611%

Nutritional insights

  • Protein8,4 gbelow the median for pan y productos horneados (median 8,5 g)
  • Fiber6,2 gin the top quarter of pan y productos horneados (median 2,5 g)
  • Sugars3,7 gabove the median for pan y productos horneados (median 3,6 g)
  • Fat6,9 gin the top quarter of pan y productos horneados (median 2,6 g)
  • Saturated fat0,61 gin the top quarter of pan y productos horneados (median 0,28 g)
  • Sodium495 mgabove the median for pan y productos horneados (median 438 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water31,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L30,8 g
Carotenoids (1)
Betacaroteno L21,4 µg
Other components (2)
Agua L31,9 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
01136470
Quantity
400g
Label serving
50 g
Category
Panes blancos
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water. Sunflower Seeds (7%), Brown Linseed (4.0%), Wheat Gluten, Oats, Rye Flour, Pumpkin Seed (2.0%), Yeast. Fermented Wheat Flour (Wheat Flour, Malted Wheat Flour, Water, Starter Culture), Wheat Bran, Salt, Sugar, Caramelised Sugar, Poppy Seed (0.5%), Quinoa (0.5%). Flour Treatment Agent: Ascorbic Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAsientosLevaduraSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multiseed Bread?

100 g of Multiseed Bread has 229 kcal. Serving, 50 g (50 g): about 115 kcal.

How much protein is in Multiseed Bread?

Multiseed Bread contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 4,2 g in serving, 50 g (50 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,5 g).

How many carbs are in Multiseed Bread?

Multiseed Bread has 40,9 g of total carbohydrates per 100 g, including 6,2 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multiseed Bread?

Multiseed Bread contains 6,9 g of fat per 100 g, of which 0,61 g is saturated (3% of the Daily Value).

What vitamins and minerals does Multiseed Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (73% DV), copper (39% DV), Thiamin (B1) (35% DV), Vitamina E (23% DV) and magnesio (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multiseed Bread?

100 g contains 495 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01136470. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.