Multigrain Cheerios

Packaged product Grainas y Pasta Nestlé

Multigrain Cheerios contains 380 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 114 kcal.

Roughly 77% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (384 kcal per 100 g).

100 g provides 110% of the Daily Value for manganese, 75% of the Daily Value for Niacin (B3) and 67% of the Daily Value for Ácido pantoténico (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Multigrain Cheerios by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
9,9 gprotein
69,1 gcarbohydrates
4,8 gfat
114kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 4,8 g 6%
Saturated fat L 1 g 5%
Cholesterol L 0 mg 0%
Sodium L 313 mg 14%
Total carbohydrates L 69,1 g 25%
Dietary fiber L 9,7 g 35%
Total sugars L 17,7 g
Added sugars L 12,7 g 25%
Protein L 9,9 g 20%
Vitamina A L 0 µg0%
Vitamina C L 40 mg44%
Vitamina D L 2,9 µg15%
Vitamina E L 1,8 mg12%
Thiamin (B1) L 0,39 mg32%
Riboflavin (B2) L 0,83 mg64%
Niacin (B3) L 12 mg75%
Ácido pantoténico (B5) L 3,3 mg67%
Vitamina B6 L 1,1 mg63%
Folate (B9) L 8 µg2%
Vitamina B12 L 0 µg0%
Calcio L 537 mg41%
Iron L 11 mg61%
Magnesio L 101 mg24%
Fósforo L 291 mg23%
Potasio L 315 mg7%
Zinc L 2,3 mg21%
Copper L 0,38 mg42%
Manganese L 2,5 mg110%
Selenio L 4,1 µg7%
Iodine L 17,3 µg12%
Chloride L 496 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 77%Fat: 12%380kcal / 100 g
  • Protein 11%
  • Carbohydrates 77%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese110%Niacin (B3)75%Ácido pantoténico (B5)67%Riboflavin (B2)64%Vitamina B663%Iron61%Vitamina C44%Copper42%Calcio41%Thiamin (B1)32%

Nutritional insights

  • Protein9,9 gin the top quarter of grainas y pasta (median 8,2 g)
  • Fiber9,7 gin the top quarter of grainas y pasta (median 6,7 g)
  • Sugars17,7 gbelow the median for grainas y pasta (median 23,7 g)
  • Fat4,8 gabove the median for grainas y pasta (median 3,9 g)
  • Saturated fat1 gabove the median for grainas y pasta (median 0,7 g)
  • Sodium313 mgabove the median for grainas y pasta (median 288 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L1,4 g
Grasa poliinsaturada L2,4 g
Sugars and starch (1)
Starch L45,6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,061 g
Ácido linoléico (omega-6, 18:2) L2,1 g
Carotenoids (1)
Betacaroteno L1,6 µg
Other components (2)
Agua L9,3 g
Alcohol L0 g

Product details

Brand
Nestlé
Barcode
7613287157201
Quantity
390g
Label serving
1 serving (30 g)
Category
Cereales extruidos
Packaging
fr:don-t-forget-to-recycle-please-recycle-your-box-and-bag,fr:your-bag-can-be-recycled-recycle-don-t-recycle-with-carrier-bags-at-large-at-home-supermarkets-c-box-20-bag-recycle-with-bags-at-large-supermarket
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain OAT flour (31.9%), whole grain WHEAT flour (29.6%), whole grain BARLEY flour (18.2%), sugar, WHEAT flour (contains calcium carbonate, vitamin B3, iron, vitamin B1), invert sugar syrup, calcium carbonate, sunflower oil, molasses, salt, caramelised sugar syrup, colours: carotene, annatto norbixin; antioxidant: tocopherols, iron, vitamins C, B3, B5, B9, D, B6, B2.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosHarina de trigoAzúcarAceite de girasolSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multigrain Cheerios?

100 g of Multigrain Cheerios has 380 kcal. Serving, 1 serving, 30 g (30 g): about 114 kcal.

How much protein is in Multigrain Cheerios?

Multigrain Cheerios contains 9,9 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 serving, 30 g (30 g). About 11% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 8,2 g).

How many carbs are in Multigrain Cheerios?

Multigrain Cheerios has 69,1 g of total carbohydrates per 100 g, including 9,7 g of fiber and 17,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Cheerios?

Multigrain Cheerios contains 4,8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Multigrain Cheerios contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (110% DV), Niacin (B3) (75% DV), Ácido pantoténico (B5) (67% DV), Riboflavin (B2) (64% DV) and Vitamina B6 (63% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multigrain Cheerios?

100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613287157201. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de octubre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.