Milk cake

Packaged product Dulces y postres Schär

Milk cake contains 402 kcal per 100 g. A serving, 26 g (26 g) provides about 105 kcal.

Roughly 51% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 34% of the Daily Value for Vitamina E, 22% of the Daily Value for selenio and 17% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk cake by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
7,3 gprotein
42 gcarbohydrates
23 gfat
105kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 23 g 29%
Saturated fat L 11 g 55%
Cholesterol L 18,7 mg 6%
Sodium L 268 mg 12%
Total carbohydrates L 42 g 15%
Dietary fiber L 1,1 g 4%
Total sugars L 30 g
Added sugars L 22,3 g 45%
Protein L 7,3 g 15%
Vitamina A L 16,8 µg2%
Vitamina C L 0,52 mg0,6%
Vitamina D L 0,16 µg0,8%
Vitamina E L 5,1 mg34%
Thiamin (B1) L 0,058 mg5%
Riboflavin (B2) L 0,18 mg14%
Niacin (B3) L 0,1 mg0,6%
Ácido pantoténico (B5) L 0,48 mg10%
Vitamina B6 L 0,046 mg3%
Folate (B9) L 6,7 µg2%
Vitamina B12 L 0,41 µg17%
Calcio L 131 mg10%
Iron L 0,94 mg5%
Magnesio L 23,8 mg6%
Fósforo L 129 mg10%
Potasio L 247 mg5%
Zinc L 0,63 mg6%
Copper L 0,082 mg9%
Manganese L 0,18 mg8%
Selenio L 12,2 µg22%
Iodine L 6,4 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 42%Fat: 51%402kcal / 100 g
  • Protein 7%
  • Carbohydrates 42%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E34%Selenio22%Vitamina B1217%Riboflavin (B2)14%Fósforo10%Calcio10%Ácido pantoténico (B5)10%Copper9%Manganese8%Zinc6%

Nutritional insights

  • Protein7,3 gabove the median for dulces y postres (median 5,7 g)
  • Fiber1,1 gbelow the median for dulces y postres (median 2 g)
  • Sugars30 gabove the median for dulces y postres (median 21,2 g)
  • Fat23 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat11 gabove the median for dulces y postres (median 5,5 g)
  • Sodium268 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water31,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L6 g
Carotenoids (1)
Betacaroteno L7 µg
Other components (2)
Agua L31,6 g
Alcohol L0 g

Product details

Brand
Schär
Barcode
8008698033586
Quantity
26 g
Label serving
26 g
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Latte_ intero delattosato 31%, zucchero, grasso di palma, _latte_ scremato in polvere delattosato 7%, farina di riso, amido di mais. rosio, _uova_ in polvere, olio di semi di girasole, sciroppo di glucosio, cacao magro in polvere*, acqua, amido di riso, arina di mais, agenti lievitanti: difosfato disodico, carbonato acido di sodio, carbonato acido di ammonio; emulsionante: mono-e digliceridi degli acidi grassi; aromi naturali, sale, addensanti: farina di semi di carrube, gomma di xantano. Il prodotto contiene glucosio e galattosio in conseguenza della scissione del lattosio. Può contenere tracce di soia, arachidi frutta a guscio (nocciole). CON LATTE DELATTOSATO (lattosio <0,1 g/100g).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarRiceEggAceite de girasolJarabe de glucosaSaltHazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk cake?

100 g of Milk cake has 402 kcal. Serving, 26 g (26 g): about 105 kcal.

How much protein is in Milk cake?

Milk cake contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 1,9 g in serving, 26 g (26 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Milk cake?

Milk cake has 42 g of total carbohydrates per 100 g, including 1,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk cake?

Milk cake contains 23 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

What vitamins and minerals does Milk cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (34% DV), selenio (22% DV), Vitamina B12 (17% DV), Riboflavin (B2) (14% DV) and fósforo (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk cake?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008698033586. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.