Mashed carrot & parsnip

Packaged product Verduras Tasty

Mashed carrot & parsnip contains 56 kcal per 100 g. A serving, 193 g (193 g) provides about 108 kcal.

Roughly 58% of its calories come from fat, with 35% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 45 kcal per 100 g across 42 products.

100 g provides 15% of the Daily Value for Folate (B9) and 12% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mashed carrot & parsnip by Tasty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
0,9 gprotein
4,4 gcarbohydrates
3,2 gfat
108kcal in serving, 193 g (193 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 3,2 g 4%
Saturated fat L 2 g 10%
Cholesterol L 4,9 mg 2%
Sodium L 272 mg 12%
Total carbohydrates L 4,4 g 2%
Dietary fiber L 3 g 11%
Total sugars L 4,2 g
Added sugars L 0 g 0%
Protein L 0,9 g 2%
Vitamina A L 17,7 µg2%
Vitamina C L 6,6 mg7%
Vitamina D L 0,003 µg0%
Vitamina E L 1,1 mg7%
Thiamin (B1) L 0,058 mg5%
Riboflavin (B2) L 0,061 mg5%
Niacin (B3) L 0,98 mg6%
Ácido pantoténico (B5) L 0,39 mg8%
Vitamina B6 L 0,095 mg6%
Folate (B9) L 62 µg15%
Vitamina B12 L 0,002 µg0,1%
Calcio L 35 mg3%
Iron L 0,47 mg3%
Magnesio L 19,5 mg5%
Fósforo L 51,7 mg4%
Potasio L 361 mg8%
Zinc L 0,44 mg4%
Copper L 0,088 mg10%
Manganese L 0,28 mg12%
Selenio L 5,2 µg9%
Iodine L 5,2 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 35%Fat: 58%56kcal / 100 g
  • Protein 7%
  • Carbohydrates 35%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)15%Manganese12%Copper10%Selenio9%Ácido pantoténico (B5)8%Potasio8%Vitamina C7%Vitamina E7%Niacin (B3)6%Vitamina B66%

Nutritional insights

  • Protein0,9 gbelow the median for verduras (median 1 g)
  • Fiber3 gin the top quarter of verduras (median 2,3 g)
  • Sugars4,2 gabove the median for verduras (median 3,5 g)
  • Fat3,2 gin the top quarter of verduras (median 1,8 g)
  • Saturated fat2 gin the top quarter of verduras (median 0,9 g)
  • Sodium272 mgin the top quarter of verduras (median 204 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,28 g
Carotenoids (1)
Betacaroteno L4.067 µg
Other components (2)
Agua L83 g
Alcohol L0 g

Product details

Brand
Tasty
Barcode
25316605
Quantity
400 g e
Label serving
193 g
Category
Mashed carrots
Packaging
Plastic,Cardboard,fresh
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carotte (49 %), panais(49%), _beurre_ salé (2 %) (_beurre_ (_lait_), sel), sel marin, poivre noir.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSalt

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Organic mamia Aldi 52 0,5 g 10 g 0,5 g
Purée de carotte au cumin Monoprix 61 2,2 g 5,1 g 3 g
Purée de carottes Créaline 61 0,9 g 3,4 g 4,3 g
Purée de carotte Crealine 61 0,9 g 3,4 g 4,3 g
Mashed carrot & parsnip Tasty Meals & More 62 1 g 9,4 g 1,9 g
Purée de carottes Sains et Saufs 64 0,9 g 6,8 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mashed carrot & parsnip?

100 g of Mashed carrot & parsnip has 56 kcal. Serving, 193 g (193 g): about 108 kcal.

How much protein is in Mashed carrot & parsnip?

Mashed carrot & parsnip contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value), or 1,7 g in serving, 193 g (193 g). About 7% of its calories come from protein. Compared with other verduras, that is below the median (median 1 g).

How many carbs are in Mashed carrot & parsnip?

Mashed carrot & parsnip has 4,4 g of total carbohydrates per 100 g, including 3 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mashed carrot & parsnip?

Mashed carrot & parsnip contains 3,2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Mashed carrot & parsnip contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (15% DV) and manganese (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mashed carrot & parsnip?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 25316605. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.