Makaron spaghetti

Packaged product Grainas y Pasta Lubella

Makaron spaghetti contains 190 kcal per 100 g. A serving, 100 g (100 g) provides about 190 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

100 g provides 96% of the Daily Value for manganese, 31% of the Daily Value for copper and 22% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Makaron spaghetti by Lubella, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
6,6 gprotein
38 gcarbohydrates
0,7 gfat
190kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 0,7 g 0,9%
Saturated fat L 0,2 g 1%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 38 g 14%
Dietary fiber L 2,8 g 10%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 6,6 g 13%
Vitamina A L 0 µg0%
Vitamina C L 0,25 mg0,3%
Vitamina D L 0,13 µg0,7%
Vitamina E L 0,79 mg5%
Thiamin (B1) L 0,26 mg22%
Riboflavin (B2) L 0,005 mg0,4%
Niacin (B3) L 0,05 mg0,3%
Ácido pantoténico (B5) L 0,48 mg10%
Vitamina B6 L 0,11 mg6%
Folate (B9) L 25,7 µg6%
Vitamina B12 L 0 µg0%
Calcio L 27 mg2%
Iron L 2,2 mg12%
Magnesio L 73 mg17%
Fósforo L 220 mg18%
Potasio L 280 mg6%
Zinc L 1,9 mg17%
Copper L 0,28 mg31%
Manganese L 2,2 mg96%
Selenio L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 3%190kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese96%Copper31%Thiamin (B1)22%Selenio18%Fósforo18%Magnesio17%Zinc17%Iron12%Ácido pantoténico (B5)10%Iodine7%

Nutritional insights

  • Protein6,6 gin the lowest quarter of grainas y pasta (median 12,5 g)
  • Fiber2,8 gbelow the median for grainas y pasta (median 3,6 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 2,8 g)
  • Fat0,7 gin the lowest quarter of grainas y pasta (median 1,8 g)
  • Saturated fat0,2 gbelow the median for grainas y pasta (median 0,3 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L59,3 g
Carotenoids (1)
Betacaroteno L5 µg
Other components (2)
Agua L12,4 g
Alcohol L0 g

Product details

Brand
Lubella
Barcode
5900049003107
Quantity
500 g
Label serving
100 g
Category
Pastas
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

mąka makaronowa _pszenna_. Produkt może zawierać jaja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Makaron spaghetti?

100 g of Makaron spaghetti has 190 kcal. Serving, 100 g (100 g): about 190 kcal.

How much protein is in Makaron spaghetti?

Makaron spaghetti contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value), or 6,6 g in serving, 100 g (100 g). About 14% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12,5 g).

How many carbs are in Makaron spaghetti?

Makaron spaghetti has 38 g of total carbohydrates per 100 g, including 2,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Makaron spaghetti?

Makaron spaghetti contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Makaron spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (96% DV), copper (31% DV), Thiamin (B1) (22% DV), selenio (18% DV) and fósforo (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Makaron spaghetti?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900049003107. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.