Madeleines coquilles
Packaged product Dulces y postres Sondey
Madeleines coquilles contains 439 kcal per 100 g. A serving, 25 g (25 g) provides about 110 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (447 kcal per 100 g).
100 g provides 38% of the Daily Value for manganese, 38% of the Daily Value for Vitamina E and 18% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 1,9 g | 10% |
| Cholesterol L | 53,9 mg | 18% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 0,9 g | 3% |
| Total sugars L | 29 g | |
| Added sugars L | 28,5 g | 57% |
| Protein L | 6 g | 12% |
| Vitamina A L | 24,6 µg | 3% |
| Vitamina C L | 0,099 mg | 0,1% |
| Vitamina D L | 0,31 µg | 2% |
| Vitamina E L | 5,7 mg | 38% |
| Thiamin (B1) L | 0,11 mg | 9% |
| Riboflavin (B2) L | 0,068 mg | 5% |
| Niacin (B3) L | 0,028 mg | 0,2% |
| Ácido pantoténico (B5) L | 0,4 mg | 8% |
| Vitamina B6 L | 0,064 mg | 4% |
| Folate (B9) L | 14,8 µg | 4% |
| Vitamina B12 L | 0,2 µg | 8% |
| Calcio L | 22,5 mg | 2% |
| Iron L | 1,2 mg | 6% |
| Magnesio L | 30,9 mg | 7% |
| Fósforo L | 115 mg | 9% |
| Potasio L | 133 mg | 3% |
| Zinc L | 0,9 mg | 8% |
| Copper L | 0,12 mg | 14% |
| Manganese L | 0,88 mg | 38% |
| Selenio L | 6,5 µg | 12% |
| Iodine L | 18,6 µg | 12% |
| Chloride L | 405 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for dulces y postres (median 5,8 g)
- Fiber0,9 gin the lowest quarter of dulces y postres (median 1,2 g)
- Sugars29 gin the top quarter of dulces y postres (median 27 g)
- Fat21 gin the lowest quarter of dulces y postres (median 24 g)
- Saturated fat1,9 gin the lowest quarter of dulces y postres (median 3,1 g)
- Sodium308 mgbelow the median for dulces y postres (median 318 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water15,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 11,8 g |
|---|---|
| Grasa poliinsaturada L | 5,6 g |
Sugars and starch (1)
| Starch L | 23,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,016 g |
| ALA (omega-3, 18:3 n-3) L | 1,4 g |
| Ácido linoléico (omega-6, 18:2) L | 4,1 g |
Carotenoids (1)
| Betacaroteno L | 2 µg |
|---|
Other components (2)
| Agua L | 15,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Sondey
- Barcode
- 20927905
- Quantity
- 400 g (16 unités de 25 g)
- Label serving
- 25 g
- Category
- Plain madeleines
- Packaging
- fr:film-en-plastique,fr:sachet-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, huile de colza, 14% _oeufs_ frais, stabilisant : glycérol, émulsifiant : mono et di-glycérides d'acides gras, sel, poudres à lever : diphosphates, carbonates de sodium, dextrose, arômes (contient _lait_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite violado (canla)EggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines Astruc | 439 | 5,9 g | 50 g | 24 g |
| Madeleines Astruc | 439 | 5,9 g | 50 g | 24 g |
| Madeleines Rondes x6 Serebis | 439 | 5,8 g | 55 g | 22 g |
| Madeleine St Michel | 440 | 5,8 g | 51 g | 23 g |
| Mini madeleines coquilles au beurre Lightbody | 438 | 4,3 g | 52 g | 25 g |
| Magdalenas Cuadradas superSol | 438 | 4,9 g | 54 g | 22 g |
| Petites Madeleines St Michel | 441 | 5,8 g | 55 g | 22 g |
| Petites madeleines St Michel | 441 | 5,8 g | 55 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines coquilles?
100 g of Madeleines coquilles has 439 kcal. Serving, 25 g (25 g): about 110 kcal.
How much protein is in Madeleines coquilles?
Madeleines coquilles contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,8 g).
How many carbs are in Madeleines coquilles?
Madeleines coquilles has 56 g of total carbohydrates per 100 g, including 0,9 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines coquilles?
Madeleines coquilles contains 21 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).
What vitamins and minerals does Madeleines coquilles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (38% DV), Vitamina E (38% DV), chloride (18% DV), copper (14% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines coquilles?
100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20927905. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.