macadamia nut brittle
Packaged product Dulces y postres Häagen-Dazs
Macadamia nut brittle contains 274 kcal per 100 g. A serving, 81 g (81 g) provides about 222 kcal.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 208 kcal per 100 g across 2.507 products.
100 g provides 20% of the Daily Value for selenio, 20% of the Daily Value for Vitamina B12 and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 17,3 g | 22% |
| Saturated fat L | 10,6 g | 53% |
| Cholesterol L | 138 mg | 46% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 25,3 g | 9% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 24,2 g | |
| Added sugars L | 22,3 g | 45% |
| Protein L | 4 g | 8% |
| Vitamina A L | 112 µg | 12% |
| Vitamina C L | 0,28 mg | 0,3% |
| Vitamina D L | 0,3 µg | 1% |
| Vitamina E L | 0,62 mg | 4% |
| Thiamin (B1) L | 0,035 mg | 3% |
| Riboflavin (B2) L | 0,14 mg | 10% |
| Niacin (B3) L | 0,074 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,46 mg | 9% |
| Vitamina B6 L | 0,051 mg | 3% |
| Folate (B9) L | 26,5 µg | 7% |
| Vitamina B12 L | 0,47 µg | 20% |
| Calcio L | 52,3 mg | 4% |
| Iron L | 0,13 mg | 0,7% |
| Magnesio L | 5 mg | 1% |
| Fósforo L | 52,8 mg | 4% |
| Potasio L | 66,3 mg | 1% |
| Zinc L | 0,28 mg | 3% |
| Copper L | 0,011 mg | 1% |
| Manganese L | 0,009 mg | 0,4% |
| Selenio L | 11,2 µg | 20% |
| Iodine L | 26,9 µg | 18% |
| Chloride L | 45 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for dulces y postres (median 3,4 g)
- Fiber0,7 gabove the median for dulces y postres (median 0,53 g)
- Sugars24,2 gabove the median for dulces y postres (median 23 g)
- Fat17,3 gin the top quarter of dulces y postres (median 9,6 g)
- Saturated fat10,6 gin the top quarter of dulces y postres (median 6,4 g)
- Sodium64 mgabove the median for dulces y postres (median 60 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water42,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,5 g |
|---|---|
| Grasa poliinsaturada L | 0,66 g |
Sugars and starch (1)
| Starch L | 0,02 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,03 g |
| ALA (omega-3, 18:3 n-3) L | 0,049 g |
| Ácido linoléico (omega-6, 18:2) L | 0,51 g |
Carotenoids (1)
| Betacaroteno L | 38,4 µg |
|---|
Other components (2)
| Agua L | 42,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Häagen-Dazs
- Barcode
- 3415581319002
- Quantity
- 81 g
- Label serving
- 81 g
- Category
- Bañeras de helado
- Packaging
- frozen,fr:pot-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème fraîche (35%), lait écrémé concentré, sucre, jaune d'œuf, sirop de glucose, noix de macadamia, huile de noix de coco, beurre, poudre à lever, bicarbonate de sodium, sel, arômes naturels de vanille
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaMilkAzúcarEggJarabe de glucosaButterSaltAceite de coco
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|---|---|---|---|---|
| Favorite Selection - Vanilla Caramel Brownie - Macadamia Nut Brittle - Cookies & Cream - Dulce de Leche Häagen-Dazs | 274 | 4,4 g | 26,9 g | 16,5 g |
| Honey Walnut DMK Eis | 274 | 3,9 g | 25 g | 17 g |
| Favorite selection mini cup Häagen-Dazs | 274 | 4 g | 25,3 g | 17,3 g |
| Macadamia nut brittle Häagen-Dazs | 274 | 3,9 g | 25,2 g | 16,3 g |
| Mokka gelati migros Migros | 274 | 3,5 g | 24 g | 18 g |
| Pot crème glacée Salted caramel and cheesecake Häagen-Dazs | 274 | 4,2 g | 29,7 g | 15,3 g |
| Glace à la vanille at aux cerises amarena Glace de la Ferme | 274 | 4,2 g | 29,7 g | 15,4 g |
| Crème glacée Pâte à tartiner 450G/750ml L'Angélys | 274 | 4,9 g | 26 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in macadamia nut brittle?
100 g of macadamia nut brittle has 274 kcal. Serving, 81 g (81 g): about 222 kcal.
How much protein is in macadamia nut brittle?
Macadamia nut brittle contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 3,2 g in serving, 81 g (81 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,4 g).
How many carbs are in macadamia nut brittle?
Macadamia nut brittle has 25,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 24,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in macadamia nut brittle?
Macadamia nut brittle contains 17,3 g of fat per 100 g, of which 10,6 g is saturated (53% of the Daily Value).
What vitamins and minerals does macadamia nut brittle contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (20% DV), Vitamina B12 (20% DV), iodine (18% DV), Vitamina A (12% DV) and Riboflavin (B2) (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in macadamia nut brittle?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3415581319002. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.