L'original Melk
Packaged product Dulces y postres Côte d'Or
L'original Melk contains 527 kcal per 100 g. A serving, 25 g (25 g) provides about 132 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (549 kcal per 100 g).
100 g provides 37% of the Daily Value for Vitamina B12, 26% of the Daily Value for Riboflavin (B2) and 21% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 18 g | 90% |
| Cholesterol L | 2,8 mg | 0,9% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 55 g | |
| Added sugars L | 43,5 g | 87% |
| Protein L | 7,8 g | 16% |
| Vitamina A L | 2,1 µg | 0,2% |
| Vitamina C L | 1,3 mg | 1% |
| Vitamina D L | 0,004 µg | 0% |
| Vitamina E L | 0,54 mg | 4% |
| Thiamin (B1) L | 0,094 mg | 8% |
| Riboflavin (B2) L | 0,34 mg | 26% |
| Niacin (B3) L | 0,2 mg | 1% |
| Ácido pantoténico (B5) L | 0,76 mg | 15% |
| Vitamina B6 L | 0,092 mg | 5% |
| Folate (B9) L | 7,7 µg | 2% |
| Vitamina B12 L | 0,88 µg | 37% |
| Calcio L | 274 mg | 21% |
| Iron L | 0,1 mg | 0,6% |
| Magnesio L | 25,2 mg | 6% |
| Fósforo L | 211 mg | 17% |
| Potasio L | 370 mg | 8% |
| Zinc L | 0,98 mg | 9% |
| Copper L | 0,018 mg | 2% |
| Manganese L | 0,014 mg | 0,6% |
| Selenio L | 5 µg | 9% |
| Iodine L | 1,7 µg | 1% |
| Chloride L | 260 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,8 gin the top quarter of dulces y postres (median 7 g)
- Fiber3,3 gin the top quarter of dulces y postres (median 1,6 g)
- Sugars55 gin the top quarter of dulces y postres (median 52 g)
- Fat29 gin the lowest quarter of dulces y postres (median 33 g)
- Saturated fat18 gin the lowest quarter of dulces y postres (median 20 g)
- Sodium132 mgin the top quarter of dulces y postres (median 96 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water0,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 9,8 g |
|---|---|
| Grasa poliinsaturada L | 0,9 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,033 g |
| Ácido linoléico (omega-6, 18:2) L | 0,84 g |
Carotenoids (1)
| Betacaroteno L | 0,22 µg |
|---|
Other components (2)
| Agua L | 0,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Côte d'Or
- Barcode
- 7622210462985
- Quantity
- 200 g
- Label serving
- 25 g
- Category
- Chocolates con leche extra fina
- Packaging
- Cardboard,fr:point-vert,nl:tidyman-wastebasket
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, _lait_ écrémé en poudre, beurre de cacao, lactosérum en poudre (de _lait_), _beurre_ concentré, émulsifiant (lécithine de _soja_), arômes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait Côte d'Or | 527 | 7,8 g | 55 g | 35,5 g |
| Chocolat au lait Côte d'Or | 528 | 7,8 g | 56 g | 30 g |
| Milka daim DAIM | 528 | 5,5 g | 59 g | 29 g |
| Courage! Lait - Melk Côte d'Or | 528 | 7,9 g | 59,3 g | 29,4 g |
| Creation Moelleux au chocolat au cœur fondant Lindt | 523 | 6 g | 55 g | 31 g |
| Création Passion frappée Lindt | 523 | 5,4 g | 60 g | 29 g |
| Creation Passion Frappée Lindt | 523 | 5,4 g | 60 g | 29 g |
| Chocolat au lait extra fin à la pâte de noisettes Tablette d'Or | 535 | 8,1 g | 55 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'original Melk?
100 g of L'original Melk has 527 kcal. Serving, 25 g (25 g): about 132 kcal.
How much protein is in L'original Melk?
L'original Melk contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7 g).
How many carbs are in L'original Melk?
L'original Melk has 56 g of total carbohydrates per 100 g, including 3,3 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'original Melk?
L'original Melk contains 29 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
What vitamins and minerals does L'original Melk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (37% DV), Riboflavin (B2) (26% DV), calcio (21% DV), fósforo (17% DV) and Ácido pantoténico (B5) (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in L'original Melk?
100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210462985. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.