Light Cream Cheese (Spreadable)

Packaged product Dulces y postres Aldi

Light Cream Cheese (Spreadable) contains 184 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 46 kcal.

Roughly 73% of its calories come from fat, with 19% from protein and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 25% of the Daily Value for Vitamina B12, 22% of the Daily Value for Riboflavin (B2) and 22% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light Cream Cheese (Spreadable) by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
8,8 gprotein
3,6 gcarbohydrates
15,2 gfat
46kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 15,2 g 19%
Saturated fat L 9,2 g 46%
Cholesterol L 50,4 mg 17%
Sodium L 240 mg 10%
Total carbohydrates L 3,6 g 1%
Dietary fiber L 0,73 g 3%
Total sugars L 2,8 g
Added sugars L 0 g 0%
Protein L 8,8 g 18%
Vitamina A L 113 µg13%
Vitamina C L 1,5 mg2%
Vitamina D L 0,17 µg0,8%
Vitamina E L 0,28 mg2%
Thiamin (B1) L 0,06 mg5%
Riboflavin (B2) L 0,28 mg22%
Niacin (B3) L 0,18 mg1%
Ácido pantoténico (B5) L 0,51 mg10%
Vitamina B6 L 0,065 mg4%
Folate (B9) L 16,9 µg4%
Vitamina B12 L 0,61 µg25%
Calcio L 173 mg13%
Iron L 0,084 mg0,5%
Magnesio L 16,5 mg4%
Fósforo L 139 mg11%
Potasio L 221 mg5%
Zinc L 0,59 mg5%
Copper L 0,017 mg2%
Manganese L 0,008 mg0,3%
Selenio L 2,4 µg4%
Iodine L 32,7 µg22%
Chloride L 201 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 8%Fat: 73%184kcal / 100 g
  • Protein 19%
  • Carbohydrates 8%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1225%Riboflavin (B2)22%Iodine22%Calcio13%Vitamina A13%Fósforo11%Ácido pantoténico (B5)10%Chloride9%Zinc5%Thiamin (B1)5%

Nutritional insights

  • Protein8,8 gabove the median for dulces y postres (median 5,6 g)
  • Fiber0,73 gbelow the median for dulces y postres (median 2 g)
  • Sugars2,8 gin the lowest quarter of dulces y postres (median 21,6 g)
  • Fat15,2 gabove the median for dulces y postres (median 13,5 g)
  • Saturated fat9,2 gabove the median for dulces y postres (median 5,6 g)
  • Sodium240 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
  • Water132 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,3 g
Grasa poliinsaturada L0,3 g
Sugars and starch (1)
Starch L0,031 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,049 g
Ácido linoléico (omega-6, 18:2) L0,2 g
Carotenoids (1)
Betacaroteno L48,5 µg
Other components (2)
Agua L132 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4061461167554
Label serving
1 portion (25 g)
Category
Cream cheese spread
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim Milk, Milk, Cream (Milk), Salt, Stabilisers (410, 412), Starter Culture (Milk), Non-Animal Rennet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaSalt

Frequently asked questions

How many calories are in Light Cream Cheese (Spreadable)?

100 g of Light Cream Cheese (Spreadable) has 184 kcal. Serving, 1 portion, 25 g (25 g): about 46 kcal.

How much protein is in Light Cream Cheese (Spreadable)?

Light Cream Cheese (Spreadable) contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 2,2 g in serving, 1 portion, 25 g (25 g). About 19% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Light Cream Cheese (Spreadable)?

Light Cream Cheese (Spreadable) has 3,6 g of total carbohydrates per 100 g, including 0,73 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Cream Cheese (Spreadable)?

Light Cream Cheese (Spreadable) contains 15,2 g of fat per 100 g, of which 9,2 g is saturated (46% of the Daily Value).

What vitamins and minerals does Light Cream Cheese (Spreadable) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (25% DV), Riboflavin (B2) (22% DV), iodine (22% DV), calcio (13% DV) and Vitamina A (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light Cream Cheese (Spreadable)?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461167554. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.