Le Bâtonnet Moelleux
Packaged product Pesca y mariscos Fleury Michon
Le Bâtonnet Moelleux contains 115 kcal per 100 g. A serving, 83,3 g, 5 bâtonnets (83,3 g) provides about 96 kcal.
Roughly 37% of its calories come from carbohydrates, with 35% from fat and 28% from protein (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 179 kcal per 100 g across 750 products.
100 g provides 61% of the Daily Value for Vitamina B12, 40% of the Daily Value for chloride and 34% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 4,5 g | 6% |
| Saturated fat L | 0,4 g | 2% |
| Cholesterol L | 21,6 mg | 7% |
| Sodium L | 711 mg | 31% |
| Total carbohydrates L | 10,5 g | 4% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 3 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 8 g | 16% |
| Vitamina A L | 3,9 µg | 0,4% |
| Vitamina C L | 0,36 mg | 0,4% |
| Vitamina D L | 1,4 µg | 7% |
| Vitamina E L | 1,6 mg | 10% |
| Thiamin (B1) L | 0,042 mg | 3% |
| Riboflavin (B2) L | 0,069 mg | 5% |
| Niacin (B3) L | 2 mg | 12% |
| Ácido pantoténico (B5) L | 0,23 mg | 5% |
| Vitamina B6 L | 0,12 mg | 7% |
| Folate (B9) L | 7 µg | 2% |
| Vitamina B12 L | 1,5 µg | 61% |
| Calcio L | 15 mg | 1% |
| Iron L | 0,31 mg | 2% |
| Magnesio L | 12,6 mg | 3% |
| Fósforo L | 91,6 mg | 7% |
| Potasio L | 140 mg | 3% |
| Zinc L | 0,26 mg | 2% |
| Copper L | 0,041 mg | 5% |
| Manganese L | 0,066 mg | 3% |
| Selenio L | 14,7 µg | 27% |
| Iodine L | 50,5 µg | 34% |
| Chloride L | 930 mg | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 37%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for pesca y mariscos (median 10 g)
- Sugars3 gin the top quarter of pesca y mariscos (median 1,2 g)
- Fat4,5 gin the lowest quarter of pesca y mariscos (median 11 g)
- Saturated fat0,4 gin the lowest quarter of pesca y mariscos (median 2 g)
- Sodium711 mgin the top quarter of pesca y mariscos (median 440 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water68,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,3 g |
|---|---|
| Grasa poliinsaturada L | 1,8 g |
Sugars and starch (1)
| Starch L | 8,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,094 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,18 g |
| ALA (omega-3, 18:3 n-3) L | 0,33 g |
| Ácido linoléico (omega-6, 18:2) L | 0,86 g |
Carotenoids (1)
| Betacaroteno L | 0,31 µg |
|---|
Other components (2)
| Agua L | 68,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Fleury Michon
- Barcode
- 3302742138025
- Quantity
- 300 g (18 Bâtonnets)
- Label serving
- 83,3 g (5 bâtonnets)
- Category
- preparaciones hechas de la carne de pescado
- Packaging
- Plastic,Box,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chair de poisson 38% (Colin d'Alaska et Merlu Blanc), eau, amidons 9,5% (dont blé), blanc d'oeuf réhydraté 5,5%, huile de colza 4,5%, sucre 2%, sel 1,7%, arômes naturels 1% (contient crustacés, mollusques, poissons), colorant 0,1% (extrait de paprika).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggAceite violado (canla)AzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bâtonnet surimi saint malo 200g Saint-malo | 115 | 7,8 g | 12 g | 4 g |
| Plaisir de la mer Bâtonnets de surimi saveur crabe Viči | 115 | 9 g | 14 g | 3,2 g |
| Râpé de la mer Coraya | 115 | 7,9 g | 10,8 g | 4,4 g |
| Le Bâtonnet Moelleux (18 Bâtonnets) Fleury Michon | 115 | 8 g | 10,5 g | 4,5 g |
| Le Bâtonnet Moelleux (+ 4 Bâtonnets Gratuits soit 34 bâtonnets) Fleury Michon | 115 | 8 g | 9,5 g | 4,5 g |
| Bâtonnet de surimi saveur crabe Fleury Michon | 115 | 7,5 g | 11 g | 4,5 g |
| Bâtonnet de crabe moelleux Fleury Michon | 115 | 7,5 g | 11 g | 4,5 g |
| Le bâtonnet Moelleux Fleury Michon | 115 | 7,5 g | 11 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le Bâtonnet Moelleux?
100 g of Le Bâtonnet Moelleux has 115 kcal. Serving, 83,3 g, 5 bâtonnets (83,3 g): about 96 kcal.
How much protein is in Le Bâtonnet Moelleux?
Le Bâtonnet Moelleux contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 6,7 g in serving, 83,3 g, 5 bâtonnets (83,3 g). About 28% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 10 g).
How many carbs are in Le Bâtonnet Moelleux?
Le Bâtonnet Moelleux has 10,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le Bâtonnet Moelleux?
Le Bâtonnet Moelleux contains 4,5 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
What vitamins and minerals does Le Bâtonnet Moelleux contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (61% DV), chloride (40% DV), iodine (34% DV), selenio (27% DV) and Niacin (B3) (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Le Bâtonnet Moelleux?
100 g contains 711 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3302742138025. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.