Lasagnes
Packaged product Dairy and Eggs Dia
Lasagnes contains 367 kcal per 100 g. A serving, 50 g (50 g) provides about 184 kcal.
Roughly 76% of its calories come from carbohydrates, with 15% from protein and 8% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (361 kcal per 100 g).
100 g provides 99% of the Daily Value for manganese, 34% of the Daily Value for copper and 21% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 3,4 g | 4% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 54,5 mg | 18% |
| Sodium L | 22,4 mg | 1% |
| Total carbohydrates L | 68,7 g | 25% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13,7 g | 27% |
| Vitamina A L | 24,9 µg | 3% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0,26 µg | 1% |
| Vitamina E L | 0,29 mg | 2% |
| Thiamin (B1) L | 0,25 mg | 21% |
| Riboflavin (B2) L | 0,12 mg | 10% |
| Niacin (B3) L | 2,1 mg | 13% |
| Ácido pantoténico (B5) L | 0,75 mg | 15% |
| Vitamina B6 L | 0,11 mg | 7% |
| Folate (B9) L | 4,7 µg | 1% |
| Vitamina B12 L | 0,2 µg | 8% |
| Calcio L | 27,1 mg | 2% |
| Iron L | 1,2 mg | 6% |
| Magnesio L | 27,5 mg | 7% |
| Fósforo L | 128 mg | 10% |
| Potasio L | 168 mg | 4% |
| Zinc L | 2,3 mg | 21% |
| Copper L | 0,3 mg | 34% |
| Manganese L | 2,3 mg | 99% |
| Selenio L | 0,18 µg | 0,3% |
| Iodine L | 2,9 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 76%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,7 gabove the median for dairy and eggs (median 13,1 g)
- Fiber3,5 gin the top quarter of dairy and eggs (median 3 g)
- Sugars2,5 gbelow the median for dairy and eggs (median 2,6 g)
- Sodium22,4 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water22,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,64 g |
|---|---|
| Grasa poliinsaturada L | 0,74 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,012 g |
| ALA (omega-3, 18:3 n-3) L | 0,042 g |
| Ácido linoléico (omega-6, 18:2) L | 0,67 g |
Carotenoids (1)
| Betacaroteno L | 0 µg |
|---|
Other components (2)
| Agua L | 22,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Dia
- Barcode
- 8480017747785
- Quantity
- 500 g
- Label serving
- 50 g
- Category
- Pasta de trigo de durum con huevo
- Packaging
- fr:boite-carton,fr:green-dot
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semoule de _blé_ dur de qualité supérieure, _oeufs_ frais 13.7%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filini Cucina Nobile | 367 | 14 g | 69 g | 3,2 g |
| Petits Nids Patrimoine Gourmand | 367 | 15 g | 64 g | 5 g |
| Pépinettes Grand'mère | 367 | 15 g | 64 g | 5 g |
| Alphabets Grand-Mère | 367 | 15 g | 64 g | 5 g |
| Barilla Pappardelle Egg Pasta 250 g Barilla | 367 | 15 g | 66 g | 4 g |
| Farfalline all'uevo granoro | 368 | 14,5 g | 67 g | 4 g |
| Pasta uovo Mosconi | 368 | 14,9 g | 68,8 g | 3 g |
| Pappardelle Conad | 366 | 15 g | 66 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagnes?
100 g of Lasagnes has 367 kcal. Serving, 50 g (50 g): about 184 kcal.
Is Lasagnes high in protein?
Lasagnes contains 13,7 g of protein per 100 g (27% of the 50 g Daily Value), or 6,9 g in serving, 50 g (50 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 13,1 g).
How many carbs are in Lasagnes?
Lasagnes has 68,7 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagnes?
Lasagnes contains 3,4 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does Lasagnes contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (99% DV), copper (34% DV), Thiamin (B1) (21% DV), zinc (21% DV) and Ácido pantoténico (B5) (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagnes?
100 g contains 22,4 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017747785. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.