Cordero o mutton con salsa: Nutrition Facts

Generic food Comidas y Platos

Cordero o mutton con salsa contains 219 kcal per 100 g. A typical serving of 1 rebanada con salsa (43 g) provides about 94 kcal.

Roughly 65% of its calories come from fat, with 32% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in comida mixta carne on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.

100 g provides 74% of the Daily Value for Vitamina B12, 34% of the Daily Value for selenio and 30% of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

219kcal per 100 g
17,3 gprotein
1,6 gcarbohydrates
15,4 gfat
94kcal in 1 rebanada con salsa (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 219 kcal
Total fat C 15,4 g 20%
Saturated fat C 6,3 g 32%
Cholesterol C 69 mg 23%
Sodium C 359 mg 16%
Total carbohydrates C 1,6 g 0,6%
Dietary fiber C 0 g 0%
Total sugars C 0,09 g
Protein C 17,3 g 35%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0,1 µg0,5%
Vitamina E C 0,13 mg0,9%
Vitamina K C 3,4 µg3%
Thiamin (B1) C 0,077 mg6%
Riboflavin (B2) C 0,19 mg15%
Niacin (B3) C 4,7 mg30%
Vitamina B6 C 0,098 mg6%
Folate (B9) C 13 µg3%
Vitamina B12 C 1,8 µg74%
Choline C 66,4 mg12%
Calcio C 15 mg1%
Iron C 1,3 mg7%
Magnesio C 17 mg4%
Fósforo C 137 mg11%
Potasio C 228 mg5%
Zinc C 3,1 mg28%
Copper C 0,089 mg10%
Selenio C 18,5 µg34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 3%Fat: 65%219kcal / 100 g
  • Protein 32%
  • Carbohydrates 3%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1274%Selenio34%Niacin (B3)30%Zinc28%Riboflavin (B2)15%Choline12%Fósforo11%Copper10%Iron7%Thiamin (B1)6%

Nutritional insights

  • Protein17,3 gin the top quarter of comida mixta carne (median 8,2 g)
  • Fiber0 gin the lowest quarter of comida mixta carne (median 0,9 g)
  • Sugars0,09 gin the lowest quarter of comida mixta carne (median 1,3 g)
  • Fat15,4 gin the top quarter of comida mixta carne (median 6,8 g)
  • Saturated fat6,3 gin the top quarter of comida mixta carne (median 2 g)
  • Sodium359 mgabove the median for comida mixta carne (median 319 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
  • Water64,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C6,5 g
Grasa poliinsaturada C1,2 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,91 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,035 g
SFA 12:0 C0,063 g
SFA 14:0 C0,58 g
SFA 16:0 C3,3 g
SFA 18:0 C2 g
MUFA 18:1 C5,8 g
PUFA 18:3 C0,22 g
PUFA 20:4 C0,05 g
MUFA 16:1 C0,46 g
PUFA 18:4 C0 g
MUFA 20:1 C0,004 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C64,4 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C13 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tartare de carne 216 17,4 g 0,34 g 15,6 g
Pastel de atún o patty 206 15,3 g 2,7 g 14,9 g
Kung Pao cerdo 219 16,9 g 4,6 g 14,8 g
Kung Pao beef 216 17,9 g 4,6 g 14,4 g
Veal scallopini 241 18,7 g 1,5 g 17,5 g
Bola de burrito, carne de res o cerdo 213 20 g 0,27 g 14,2 g
Cangrejo, pastel 214 14,4 g 4,5 g 15 g
Pastel de alme o patty 246 19 g 6,8 g 15,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cordero o mutton con salsa?

100 g of cordero o mutton con salsa has 219 kcal. 1 rebanada con salsa (43 g): about 94 kcal. 1 taza (244 g): about 534 kcal.

Is cordero o mutton con salsa high in protein?

Cordero o mutton con salsa contains 17,3 g of protein per 100 g (35% of the 50 g Daily Value), or 7,4 g in 1 rebanada con salsa (43 g). About 32% of its calories come from protein. Compared with other comida mixta carne, that is among the highest quarter (median 8,2 g).

How many carbs are in cordero o mutton con salsa?

Cordero o mutton con salsa has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,09 g of sugars.

How much fat is in cordero o mutton con salsa?

Cordero o mutton con salsa contains 15,4 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).

What vitamins and minerals does cordero o mutton con salsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (74% DV), selenio (34% DV), Niacin (B3) (30% DV), zinc (28% DV) and Riboflavin (B2) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cordero o mutton con salsa?

100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706413. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.