Kaffeekuchen
Packaged product Dulces y postres Bäckerland
Kaffeekuchen contains 302 kcal per 100 g. A serving, 100 g (100 g) provides about 302 kcal.
Roughly 65% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
100 g provides 49% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 20% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 7,8 g | 10% |
| Saturated fat L | 4,5 g | 23% |
| Cholesterol L | 56,5 mg | 19% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 16 g | |
| Added sugars L | 9 g | 18% |
| Protein L | 8,6 g | 17% |
| Vitamina A L | 87,7 µg | 10% |
| Vitamina C L | 0,14 mg | 0,2% |
| Vitamina D L | 0,33 µg | 2% |
| Vitamina E L | 0,86 mg | 6% |
| Thiamin (B1) L | 0,36 mg | 30% |
| Riboflavin (B2) L | 0,13 mg | 10% |
| Niacin (B3) L | 0,57 mg | 4% |
| Ácido pantoténico (B5) L | 0,55 mg | 11% |
| Vitamina B6 L | 0,1 mg | 6% |
| Folate (B9) L | 35 µg | 9% |
| Vitamina B12 L | 0,37 µg | 16% |
| Calcio L | 142 mg | 11% |
| Iron L | 1,4 mg | 8% |
| Magnesio L | 45,9 mg | 11% |
| Fósforo L | 232 mg | 19% |
| Potasio L | 206 mg | 4% |
| Zinc L | 1,7 mg | 16% |
| Copper L | 0,18 mg | 20% |
| Manganese L | 1,1 mg | 49% |
| Selenio L | 7,6 µg | 14% |
| Iodine L | 11,5 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 65%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gin the top quarter of dulces y postres (median 4,4 g)
- Fiber0,7 gbelow the median for dulces y postres (median 1,4 g)
- Sugars16 gin the lowest quarter of dulces y postres (median 31 g)
- Fat7,8 gin the lowest quarter of dulces y postres (median 18 g)
- Saturated fat4,5 gbelow the median for dulces y postres (median 6,7 g)
- Sodium360 mgin the top quarter of dulces y postres (median 254 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water28,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 29,7 g |
|---|
Carotenoids (1)
| Betacaroteno L | 24,6 µg |
|---|
Other components (2)
| Agua L | 28,9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bäckerland
- Barcode
- 9032400005461
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WEIZENMEHL, SPEISEQUARK Magerstufe (19%), Zucker, Wasser, VOLLEI (aus Bodenhaltung), BUTTERREINFETT, Hefe, Glukosesirup, Rapsöl, modifizierte WEIZENSTÄRKE SÜSSMOLKENPULVER, Palmfett, BUTTERMILCH PULVER, Glukose-Fruktose-Sirup, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, SOJALECITHINE), Speisesalz, WEIZENKLEBER, Konservierungsstoff: Sorbinsäure, Geliermittel: Pektin, Säureregulatoren (Citronensäure, Kaliumcitrate), Aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggLevaduraJarabe de glucosaAceite violado (canla)Salt
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|---|---|---|---|---|
| Crumble cake Coffee House Cafe | 302 | 3,2 g | 47,6 g | 11,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaffeekuchen?
100 g of Kaffeekuchen has 302 kcal. Serving, 100 g (100 g): about 302 kcal.
How much protein is in Kaffeekuchen?
Kaffeekuchen contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 8,6 g in serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 4,4 g).
How many carbs are in Kaffeekuchen?
Kaffeekuchen has 49 g of total carbohydrates per 100 g, including 0,7 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaffeekuchen?
Kaffeekuchen contains 7,8 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).
What vitamins and minerals does Kaffeekuchen contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (49% DV), Thiamin (B1) (30% DV), copper (20% DV), fósforo (19% DV) and zinc (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kaffeekuchen?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9032400005461. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.