Jersey butter

Packaged product Dairy and Eggs Jersey

Jersey butter contains 740 kcal per 100 g. A serving, 10.0 g (10 g) provides about 74 kcal.

Roughly 99% of its calories come from fat, with 0,5% from carbohydrates and 0,3% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (742 kcal per 100 g).

100 g provides 74% of the Daily Value for Vitamina A, 20% of the Daily Value for iodine and 14% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jersey butter by Jersey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
740kcal per 100 g
0,5 gprotein
1 gcarbohydrates
81,5 gfat
74kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 740 kcal
Total fat L 81,5 g 104%
Saturated fat L 56 g 280%
Cholesterol L 215 mg 72%
Sodium L 590 mg 26%
Total carbohydrates L 1 g 0,4%
Dietary fiber L 0,05 g 0,2%
Total sugars L 0,1 g
Added sugars L 0 g 0%
Protein L 0,5 g 1%
Vitamina A L 665 µg74%
Vitamina C L 0 mg0%
Vitamina D L 1,1 µg6%
Vitamina E L 2,1 mg14%
Thiamin (B1) L 0,006 mg0,5%
Riboflavin (B2) L 0,035 mg3%
Niacin (B3) L 0,07 mg0,4%
Ácido pantoténico (B5) L 0,11 mg2%
Vitamina B6 L 0,003 mg0,2%
Folate (B9) L 3 µg0,7%
Vitamina B12 L 0,17 µg7%
Calcio L 17,7 mg1%
Iron L 0,03 mg0,2%
Magnesio L 2,1 mg0,5%
Fósforo L 23,8 mg2%
Potasio L 27,8 mg0,6%
Zinc L 0,083 mg0,8%
Copper L 0,028 mg3%
Manganese L 0,004 mg0,2%
Selenio L 4,9 µg9%
Iodine L 29,4 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3%Carbohydrates: 0,5%Fat: 99%740kcal / 100 g
  • Protein 0,3%
  • Carbohydrates 0,5%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A74%Iodine20%Vitamina E14%Selenio9%Vitamina B127%Vitamina D6%Copper3%Riboflavin (B2)3%Ácido pantoténico (B5)2%Fósforo2%

Nutritional insights

  • Protein0,5 gbelow the median for dairy and eggs (median 0,6 g)
  • Fiber0,05 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars0,1 gin the lowest quarter of dairy and eggs (median 0,6 g)
  • Fat81,5 gbelow the median for dairy and eggs (median 82 g)
  • Saturated fat56 gabove the median for dairy and eggs (median 53 g)
  • Sodium590 mgin the top quarter of dairy and eggs (median 24 mg)
  • Protein per 100 kcal0,068 gprotein density, useful for comparing foods with different calorie levels
  • Water15,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L156 µg
Other components (2)
Agua L15,2 g
Alcohol L0 g

Product details

Brand
Jersey
Barcode
00554886
Label serving
10.0 g
Category
Butters
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter (milk), salt (1.5%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jersey butter?

100 g of Jersey butter has 740 kcal. Serving, 10.0 g (10 g): about 74 kcal.

How much protein is in Jersey butter?

Jersey butter contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,05 g in serving, 10.0 g (10 g). About 0,3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0,6 g).

How many carbs are in Jersey butter?

Jersey butter has 1 g of total carbohydrates per 100 g, including 0,05 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jersey butter?

Jersey butter contains 81,5 g of fat per 100 g, of which 56 g is saturated (280% of the Daily Value).

What vitamins and minerals does Jersey butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (74% DV), iodine (20% DV) and Vitamina E (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jersey butter?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00554886. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.