Jambon

Packaged product Carne Tradilège

Jambon contains 142 kcal per 100 g.

Roughly 56% of its calories come from protein, with 42% from fat and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 116 kcal per 100 g across 2.677 products.

100 g provides 65% of the Daily Value for Thiamin (B1), 40% of the Daily Value for Niacin (B3) and 28% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon by Tradilège, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
20 gprotein
0,4 gcarbohydrates
6,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 6,7 g 9%
Saturated fat L 3,2 g 16%
Cholesterol L 74,7 mg 25%
Sodium L 680 mg 30%
Total carbohydrates L 0,4 g 0,1%
Dietary fiber L 0 g 0%
Total sugars L 0,4 g
Added sugars L 0,85 g 2%
Protein L 20 g 40%
Vitamina A L 4,4 µg0,5%
Vitamina C L 0,26 mg0,3%
Vitamina D L 0,49 µg2%
Vitamina E L 0,11 mg0,8%
Thiamin (B1) L 0,78 mg65%
Riboflavin (B2) L 0,15 mg12%
Niacin (B3) L 6,4 mg40%
Ácido pantoténico (B5) L 0,64 mg13%
Vitamina B6 L 0,34 mg20%
Folate (B9) L 6,8 µg2%
Vitamina B12 L 0,56 µg24%
Calcio L 9,8 mg0,8%
Iron L 0,84 mg5%
Magnesio L 27,3 mg7%
Fósforo L 215 mg17%
Potasio L 362 mg8%
Zinc L 2,3 mg21%
Copper L 0,066 mg7%
Manganese L 0,014 mg0,6%
Selenio L 15,2 µg28%
Iodine L 21,3 µg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56%Carbohydrates: 1%Fat: 42%142kcal / 100 g
  • Protein 56%
  • Carbohydrates 1%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)65%Niacin (B3)40%Selenio28%Vitamina B1224%Zinc21%Vitamina B620%Fósforo17%Iodine14%Ácido pantoténico (B5)13%Riboflavin (B2)12%

Nutritional insights

  • Sugars0,4 gin the lowest quarter of carne (median 0,6 g)
  • Fat6,7 gin the top quarter of carne (median 3,4 g)
  • Saturated fat3,2 gin the top quarter of carne (median 1,3 g)
  • Sodium680 mgin the lowest quarter of carne (median 760 mg)
  • Protein per 100 kcal14,1 gprotein density, useful for comparing foods with different calorie levels
  • Water56,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L0 µg
Other components (2)
Agua L56,8 g
Alcohol L0 g

Product details

Brand
Tradilège
Barcode
3661112502980
Quantity
320 g (8 tr.)
Category
Jamones blancos
Packaging
Plastic,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork ham, salt, dextrose, natural flavours, antioxidant: e301, preservative: e250,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Jambon Supérieur - Cuit à l'Étouffée avec Couenne Tradilège 142 20 g 0,4 g 6,6 g
Jambon Supérieur cuit à l'étouffée Tradilège 142 20 g 0,4 g 6,6 g
dry cured ham Morrisons 142 26,5 g 1,5 g 3,1 g
Le Tradition - Jambon sans couenne grandes tranches Fleury Michon 142 21 g 0,5 g 6,2 g
Prosciutto cotto scelto Fette Reali 142 18 g 4 g 6 g
Jambon cuit au torchon avec couenne, 2 tranches Aoste Aoste 142 21 g 1,1 g 6 g
Jambon cuit supérieur au torchon Aoste 142 21 g 1,1 g 6 g
Dry Cured Unsmoked Gammon Joint Denhay 142 21,6 g 1,2 g 5,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jambon?

100 g of Jambon has 142 kcal.

Is Jambon high in protein?

Jambon contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 56% of its calories come from protein.

How many carbs are in Jambon?

Jambon has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon?

Jambon contains 6,7 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Jambon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (65% DV), Niacin (B3) (40% DV), selenio (28% DV), Vitamina B12 (24% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jambon?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3661112502980. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.