Haricots Verts
Packaged product Verduras Teddy Chef
Haricots Verts contains 47 kcal per 100 g. A serving, 120 g (120 g) provides about 56 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 53 kcal per 100 g across 21 products.
100 g provides 14% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46,6 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 13,8 mg | 0,6% |
| Total carbohydrates L | 9,9 g | 4% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,4 g | 3% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 6 mg | 7% |
| Vitamina D L | 0,006 µg | 0% |
| Vitamina E L | 1,2 mg | 8% |
| Thiamin (B1) L | 0,051 mg | 4% |
| Riboflavin (B2) L | 0,048 mg | 4% |
| Niacin (B3) L | 0,65 mg | 4% |
| Ácido pantoténico (B5) L | 0,17 mg | 3% |
| Vitamina B6 L | 0,15 mg | 9% |
| Folate (B9) L | 25,9 µg | 6% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 28,6 mg | 2% |
| Iron L | 0,8 mg | 4% |
| Magnesio L | 18,8 mg | 4% |
| Fósforo L | 48,2 mg | 4% |
| Potasio L | 191 mg | 4% |
| Zinc L | 0,46 mg | 4% |
| Copper L | 0,084 mg | 9% |
| Manganese L | 0,32 mg | 14% |
| Selenio L | 1,7 µg | 3% |
| Iodine L | 1,3 µg | 0,9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gin the lowest quarter of verduras (median 1,8 g)
- Fiber0,7 gin the lowest quarter of verduras (median 1,6 g)
- Sugars1,4 gbelow the median for verduras (median 1,5 g)
- Fat0 gin the lowest quarter of verduras (median 1,1 g)
- Saturated fat0 gin the lowest quarter of verduras (median 0,2 g)
- Sodium13,8 mgbelow the median for verduras (median 24 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water68,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20,1 g |
|---|
Carotenoids (1)
| Betacaroteno L | 161 µg |
|---|
Other components (2)
| Agua L | 68,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Teddy Chef
- Barcode
- 3274934102254
- Quantity
- 120 g e
- Label serving
- 120 g
- Category
- Vegetables menus for babies
- Packaging
- Plastic,Cardboard
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haricots verts 40%, riz 21,2 %, pommes de terre 20,8 %, eau, huile d'olive vierge extra.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RicePotatoAceite de oliva
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gourde Légumes Tomate Millet Babybio | 47 | 1,4 g | 8 g | 0,6 g |
| NaturNes Carottes Lentilles Touche de Thym Nestlé | 44 | 2 g | 6,2 g | 0,8 g |
| Organic Baby Puree Broccoli Pear Cerebelly | 50 | 1,8 g | 14 g | 0 g |
| Mes premiers légumes Hipp | 50 | 1,7 g | 9,6 g | 0,1 g |
| Légumes verts Pâtes avec morceaux repas du soir Casino | 50 | 1,8 g | 7,1 g | 1,1 g |
| NaturNes Navets, Pommes de terre Nestlé | 43 | 0,6 g | 6,6 g | 1,4 g |
| Pomme de terre du Val de Loire & épinard Babybio | 53 | 1,2 g | 9,1 g | 0,9 g |
| NaturNes Panais Bio Nestlé | 53 | 0,05 g | 9 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots Verts?
100 g of Haricots Verts has 47 kcal. Serving, 120 g (120 g): about 56 kcal.
How much protein is in Haricots Verts?
Haricots Verts contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 1,7 g in serving, 120 g (120 g). About 12% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 1,8 g).
How many carbs are in Haricots Verts?
Haricots Verts has 9,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots Verts?
Haricots Verts contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Haricots Verts contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Haricots Verts?
100 g contains 13,8 mg of sodium, 0,6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3274934102254. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.