Gaspacho

Packaged product Comidas y Platos NOTRE JARDIN

Gaspacho contains 52 kcal per 100 g. A serving, 150 g (150 g) provides about 78 kcal.

Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 43 kcal per 100 g across 592 products.

100 g provides 45% of the Daily Value for manganese, 14% of the Daily Value for Vitamina C and 10% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gaspacho by NOTRE JARDIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
0,5 gprotein
4,3 gcarbohydrates
3,1 gfat
78kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 3,1 g 4%
Saturated fat L 0,5 g 3%
Cholesterol L 0 mg 0%
Sodium L 180 mg 8%
Total carbohydrates L 4,3 g 2%
Dietary fiber L 2,2 g 8%
Total sugars L 4,1 g
Added sugars L 0 g 0%
Protein L 0,5 g 1%
Vitamina A L 0 µg0%
Vitamina C L 12,9 mg14%
Vitamina D L 0,013 µg0,1%
Vitamina E L 1,4 mg9%
Thiamin (B1) L 0,041 mg3%
Riboflavin (B2) L 0,017 mg1%
Niacin (B3) L 0,56 mg3%
Ácido pantoténico (B5) L 0,3 mg6%
Vitamina B6 L 0,084 mg5%
Folate (B9) L 20,8 µg5%
Vitamina B12 L 0 µg0%
Calcio L 39,3 mg3%
Iron L 1,2 mg7%
Magnesio L 21,4 mg5%
Fósforo L 34,4 mg3%
Potasio L 321 mg7%
Zinc L 0,14 mg1%
Copper L 0,09 mg10%
Manganese L 1 mg45%
Selenio L 5,3 µg10%
Iodine L 3,9 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 37%Fat: 59%52kcal / 100 g
  • Protein 4%
  • Carbohydrates 37%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese45%Vitamina C14%Copper10%Selenio10%Vitamina E9%Potasio7%Iron7%Ácido pantoténico (B5)6%Folate (B9)5%Magnesio5%

Nutritional insights

  • Protein0,5 gin the lowest quarter of comidas y platos (median 0,8 g)
  • Fiber2,2 gin the top quarter of comidas y platos (median 1,1 g)
  • Sugars4,1 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat3,1 gabove the median for comidas y platos (median 2,6 g)
  • Saturated fat0,5 gabove the median for comidas y platos (median 0,4 g)
  • Sodium180 mgin the lowest quarter of comidas y platos (median 280 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
  • Water82,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,74 g
Carotenoids (1)
Betacaroteno L408 µg
Other components (2)
Agua L82,9 g
Alcohol L0 g

Product details

Brand
NOTRE JARDIN
Barcode
3564700446768
Quantity
1 l
Label serving
150 g
Category
Gazpacho
Packaging
Plastic,Bottle cap,Brick,Cardboard,fresh,Wine cork
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomato juice 80%, pepper puree 7%, cucumber puree 6%, extra virgin olive oil 3,5%, onion puree 1,7%, wine vinegar, salt, garlic,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de olivaCebollaVinegarSaltAjo

Similar products

FoodCaloriesProteinCarbsFat
Gazpacho santa teresa 52 0,8 g 4 g 3,3 g
Gazpacho santa teresa 52 0,9 g 4,1 g 3,3 g
Gaspacho à la betterave Les Délices de Saint Cirice 52 0,5 g 5 g 3,2 g
Gazpacho selección de temporada Alvalle 52 0,8 g 3,8 g 3,6 g
Gazpacho brique 1l Saint Eloi 52 0,8 g 3,7 g 3,6 g
Gazpacho El Navarrico 52 0,6 g 5,1 g 3,1 g
Gazpacho con tomate rama con aceite de oliva Santa Teresa 52 0,8 g 4 g 3,3 g
Gaspacho Le Potager Bio 52 1,2 g 4,3 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gaspacho?

100 g of Gaspacho has 52 kcal. Serving, 150 g (150 g): about 78 kcal.

How much protein is in Gaspacho?

Gaspacho contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,75 g in serving, 150 g (150 g). About 4% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 0,8 g).

How many carbs are in Gaspacho?

Gaspacho has 4,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gaspacho?

Gaspacho contains 3,1 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Gaspacho contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), Vitamina C (14% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gaspacho?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700446768. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.