fresh stacks the original

Packaged product Pan y productos horneados RITZ

Fresh stacks the original contains 500 kcal per 100 g. A serving, 5 crackers, 16 g (16 g) provides about 80 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 452 kcal per 100 g across 4.079 products.

100 g provides 20% of the Daily Value for fósforo and 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

fresh stacks the original by RITZ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6,3 gprotein
62,5 gcarbohydrates
28,1 gfat
80kcal in serving, 5 crackers, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,1 g 36%
Saturated fat L 9,4 g 47%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 812 mg 35%
Total carbohydrates L 62,5 g 23%
Dietary fiber L 0 g 0%
Total sugars L 6,3 g
Added sugars L 6,2 g 12%
Protein L 6,3 g 13%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Ácido pantoténico (B5) L 0 mg0%
Vitamina B6 L 0,044 mg3%
Folate (B9) L 0 µg0%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Calcio L 125 mg10%
Iron L 3,1 mg17%
Magnesio L 0 mg0%
Fósforo L 250 mg20%
Potasio L 62 mg1%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%
Iodine L 3,5 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fósforo20%Iron17%Calcio10%Vitamina B63%Iodine2%Potasio1%Riboflavin (B2)0%Vitamina A0%Vitamina C0%Vitamina D0%

Nutritional insights

  • Protein6,3 gin the lowest quarter of pan y productos horneados (median 10 g)
  • Fiber0 gin the lowest quarter of pan y productos horneados (median 3,5 g)
  • Sugars6,3 gin the top quarter of pan y productos horneados (median 3,1 g)
  • Fat28,1 gin the top quarter of pan y productos horneados (median 16,7 g)
  • Saturated fat9,4 gin the top quarter of pan y productos horneados (median 2,9 g)
  • Sodium812 mgabove the median for pan y productos horneados (median 720 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water7,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L0 µg
Other components (3)
Agua L7,3 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 3,1 g6,3 g
Carbohydrates 62,5 g62,5 g
Fat 28,1 g28,1 g
Fiber 1,9 g0 g
Sugars 6,3 g6,3 g
Sodium 812 mg812 mg

Product details

Brand
RITZ
Barcode
0044000045753
Quantity
17.8oz
Label serving
5 crackers (16 g)
Category
Crackers (Appetizers)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SOYBEAN OIL, CANOLA OIL, PALM OIL, SUGAR, SALT, LEAVENING (CALCIUM PHOSPHATE, BAKING SODA), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)Aceite de palmaAzúcarSaltHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fresh stacks the original?

100 g of fresh stacks the original has 500 kcal. Serving, 5 crackers, 16 g (16 g): about 80 kcal.

How much protein is in fresh stacks the original?

Fresh stacks the original contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 5 crackers, 16 g (16 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 10 g).

How many carbs are in fresh stacks the original?

Fresh stacks the original has 62,5 g of total carbohydrates per 100 g, including 0 g of fiber and 6,3 g of sugars.

How much fat is in fresh stacks the original?

Fresh stacks the original contains 28,1 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).

What vitamins and minerals does fresh stacks the original contain?

Per 100 g, the most notable amounts relative to the Daily Value are fósforo (20% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in fresh stacks the original?

100 g contains 812 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773698. License: CC0 1.0 (U.S. public domain). Source record dated 3 de junio de 2026. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0044000045753. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.