Fagots de haricots verts
Packaged product Frijoles y legumbres Marque Repère
Fagots de haricots verts contains 117 kcal per 100 g. A serving, 45 g (45 g) provides about 53 kcal.
Roughly 67% of its calories come from fat, with 22% from protein and 11% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 35 kcal per 100 g across 10 products.
100 g provides 11% of the Daily Value for Thiamin (B1) and 10% of the Daily Value for Vitamina C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 8,1 g | 10% |
| Saturated fat L | 2,8 g | 14% |
| Cholesterol L | 25,7 mg | 9% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 3,1 g | 1% |
| Dietary fiber L | 3,7 g | 13% |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,43 g | 0,9% |
| Protein L | 6 g | 12% |
| Vitamina A L | 2,3 µg | 0,3% |
| Vitamina C L | 9,3 mg | 10% |
| Vitamina D L | 0,12 µg | 0,6% |
| Vitamina E L | 0,38 mg | 3% |
| Thiamin (B1) L | 0,14 mg | 11% |
| Riboflavin (B2) L | 0,13 mg | 10% |
| Niacin (B3) L | 1,5 mg | 9% |
| Ácido pantoténico (B5) L | 0,26 mg | 5% |
| Vitamina B6 L | 0,15 mg | 9% |
| Folate (B9) L | 35,7 µg | 9% |
| Vitamina B12 L | 0,23 µg | 9% |
| Calcio L | 39,1 mg | 3% |
| Iron L | 1 mg | 6% |
| Magnesio L | 18,6 mg | 4% |
| Fósforo L | 75,3 mg | 6% |
| Potasio L | 219 mg | 5% |
| Zinc L | 0,71 mg | 6% |
| Copper L | 0,069 mg | 8% |
| Manganese L | 0,17 mg | 7% |
| Selenio L | 3,5 µg | 6% |
| Iodine L | 4,5 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 11%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the top quarter of frijoles y legumbres (median 1,7 g)
- Sugars1,4 gbelow the median for frijoles y legumbres (median 2 g)
- Fat8,1 gin the top quarter of frijoles y legumbres (median 0 g)
- Saturated fat2,8 gin the top quarter of frijoles y legumbres (median 0,03 g)
- Sodium340 mgin the top quarter of frijoles y legumbres (median 1,9 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
- Water78,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,6 g |
|---|
Carotenoids (1)
| Betacaroteno L | 253 µg |
|---|
Other components (2)
| Agua L | 78,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700433621
- Quantity
- 270 g
- Label serving
- 45 g
- Category
- Frijoles verdes congelados
- Packaging
- Cardboard,frozen
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haricots verts extra-fins 66,7 %, poitrine de porc fumée 33,3 % (poitrine de porc (Origine : UE) ; sel ; dextrose ; stabilisants : E450, E451 ; antioxydant : ascorbate de sodium ; conservateur : E250 ; arôme de fumée).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots au lard Delhaize | 126 | 5,3 g | 0,8 g | 10 g |
| Edamame vainas de soja Carrefour | 92 | 6,2 g | 4,4 g | 3,4 g |
| Haricots verts fins au beurre avec pois et poivrons rouges grillés Le Choix du Président | 88 | 3,5 g | 10,5 g | 4,4 g |
| Haricots Verts aux Lardons Thiriet | 78 | 2,7 g | 3,6 g | 5,4 g |
| Haricots Nature's Gold | 62 | 2,4 g | 3 g | 3,8 g |
| Fine Whole Green Beans TESCO | 49 | 3,3 g | 5,3 g | 0,5 g |
| Judía Extrafina BonÀrea | 45 | 1,9 g | 7,2 g | 0,3 g |
| Haricots verts extra-fins Récemment consommé | 45 | 2,8 g | 6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fagots de haricots verts?
100 g of Fagots de haricots verts has 117 kcal. Serving, 45 g (45 g): about 53 kcal.
How much protein is in Fagots de haricots verts?
Fagots de haricots verts contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 2,7 g in serving, 45 g (45 g). About 22% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 1,7 g).
How many carbs are in Fagots de haricots verts?
Fagots de haricots verts has 3,1 g of total carbohydrates per 100 g, including 3,7 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fagots de haricots verts?
Fagots de haricots verts contains 8,1 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
What vitamins and minerals does Fagots de haricots verts contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (11% DV) and Vitamina C (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fagots de haricots verts?
100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700433621. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.