Eclairs

Packaged product Dulces y postres Intermarché

Eclairs contains 258 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

100 g provides 37% of the Daily Value for selenio, 16% of the Daily Value for Vitamina B12 and 16% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eclairs by Intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
3,8 gprotein
32 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 13 g 17%
Saturated fat L 3,5 g 18%
Cholesterol L 73,1 mg 24%
Sodium L 172 mg 7%
Total carbohydrates L 32 g 12%
Dietary fiber L 1,1 g 4%
Total sugars L 21 g
Added sugars L 17,6 g 35%
Protein L 3,8 g 8%
Vitamina A L 68,8 µg8%
Vitamina C L 0,34 mg0,4%
Vitamina D L 0,4 µg2%
Vitamina E L 2,4 mg16%
Thiamin (B1) L 0,066 mg5%
Riboflavin (B2) L 0,2 mg16%
Niacin (B3) L 0,72 mg4%
Ácido pantoténico (B5) L 0,61 mg12%
Vitamina B6 L 0,084 mg5%
Folate (B9) L 14,1 µg4%
Vitamina B12 L 0,38 µg16%
Calcio L 104 mg8%
Iron L 0,71 mg4%
Magnesio L 22,9 mg5%
Fósforo L 120 mg10%
Potasio L 235 mg5%
Zinc L 0,56 mg5%
Copper L 0,08 mg9%
Manganese L 0,13 mg6%
Selenio L 20,2 µg37%
Iodine L 10,7 µg7%
Chloride L 74,7 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%258kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio37%Vitamina B1216%Vitamina E16%Riboflavin (B2)16%Ácido pantoténico (B5)12%Fósforo10%Copper9%Calcio8%Vitamina A8%Iodine7%

Nutritional insights

  • Protein3,8 gbelow the median for dulces y postres (median 5,3 g)
  • Fiber1,1 gbelow the median for dulces y postres (median 1,9 g)
  • Sugars21 gbelow the median for dulces y postres (median 22,2 g)
  • Fat13 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat3,5 gbelow the median for dulces y postres (median 5,8 g)
  • Sodium172 mgbelow the median for dulces y postres (median 176 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water92,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L5,1 g
Grasa poliinsaturada L1,6 g
Sugars and starch (1)
Starch L4,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,016 g
ALA (omega-3, 18:3 n-3) L0,092 g
Ácido linoléico (omega-6, 18:2) L1,6 g
Carotenoids (1)
Betacaroteno L27,8 µg
Other components (2)
Agua L92,8 g
Alcohol L0 g

Product details

Brand
Intermarché
Barcode
3660133026727
Quantity
480 g
Category
Eclairs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT entier, eau, sucre, OEUFS, tanne de blé (GLUTEN), huile végétale: tournesol; amidons modifiés: pomme de terre, maïs, tapioca, extrait de café (2,8%) (eau, café, sucre), Sirop de glucose, BEURRE, LAIT écrémé en poudre, sel, épaississants : E401, E461, E406, E466, E410, arôme naturel de vanille, émulsifiant: E471 ; extrait de carotte et concentré de carthame, poudre de LACTOSERUM doux.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarEggPotatoJarabe de glucosaButterSalt

Similar products

FoodCaloriesProteinCarbsFat
Mini eclairs a la creme vanille nappage chocolat Toupargel 258 2,9 g 27,6 g 15 g
Éclair chocolat café hafner 260 3,9 g 36 g 11 g
2 eclairs vanille Erhard 263 5,5 g 34 g 13 g
2 éclairs parfum vanille GIE BPGR 250 4,4 g 32 g 11 g
ecler cu crema de cacao Lidl 268 4,2 g 29,4 g 14,2 g
Éclair au praliné Coop 269 3,6 g 34 g 13 g
2 Éclairs parfum vanille GIE BPGR 243 4,1 g 32 g 11 g
4 éclairs parfum vanille GIE BPGR 243 4,1 g 32 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eclairs?

100 g of Eclairs has 258 kcal.

How much protein is in Eclairs?

Eclairs contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,3 g).

How many carbs are in Eclairs?

Eclairs has 32 g of total carbohydrates per 100 g, including 1,1 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eclairs?

Eclairs contains 13 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Eclairs contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (37% DV), Vitamina B12 (16% DV), Vitamina E (16% DV), Riboflavin (B2) (16% DV) and Ácido pantoténico (B5) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eclairs?

100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3660133026727. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.