Custard
Packaged product Dulces y postres The Dessert Menu
Custard contains 95 kcal per 100 g. A serving, 125 g (125 g) provides about 119 kcal.
Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (98 kcal per 100 g).
100 g provides 16% of the Daily Value for Vitamina B12, 13% of the Daily Value for iodine and 11% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 2,9 g | 4% |
| Saturated fat L | 1,4 g | 7% |
| Cholesterol L | 2 mg | 0,7% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 14,5 g | 5% |
| Dietary fiber L | 0,4 g | 1% |
| Total sugars L | 9,6 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 2,6 g | 5% |
| Vitamina A L | 1,4 µg | 0,2% |
| Vitamina C L | 1 mg | 1% |
| Vitamina D L | 0,058 µg | 0,3% |
| Vitamina E L | 0,45 mg | 3% |
| Thiamin (B1) L | 0,033 mg | 3% |
| Riboflavin (B2) L | 0,14 mg | 11% |
| Niacin (B3) L | 0,072 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,28 mg | 6% |
| Vitamina B6 L | 0,034 mg | 2% |
| Folate (B9) L | 3,9 µg | 1% |
| Vitamina B12 L | 0,38 µg | 16% |
| Calcio L | 96,7 mg | 7% |
| Iron L | 0,055 mg | 0,3% |
| Magnesio L | 9,3 mg | 2% |
| Fósforo L | 79,7 mg | 6% |
| Potasio L | 122 mg | 3% |
| Zinc L | 0,34 mg | 3% |
| Copper L | 0,013 mg | 1% |
| Manganese L | 0,038 mg | 2% |
| Selenio L | 2 µg | 4% |
| Iodine L | 19 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 61%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gbelow the median for dulces y postres (median 2,8 g)
- Fiber0,4 gbelow the median for dulces y postres (median 0,5 g)
- Sugars9,6 gin the lowest quarter of dulces y postres (median 11,1 g)
- Saturated fat1,4 gbelow the median for dulces y postres (median 1,5 g)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water76,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4,7 g |
|---|
Carotenoids (1)
| Betacaroteno L | 5,6 µg |
|---|
Other components (2)
| Agua L | 76,9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- The Dessert Menu
- Barcode
- 0597699927287
- Quantity
- 500g
- Label serving
- 125 g
- Category
- Custardos y cremas de pastelería
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skimmed Milk, Water, Sugar, Modified Maize Starch, Palm Oil, Buttermilk Powder (Milk), Whey Powder (Milk), Flavouring, Colour: Carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Custard Dessert Menu | 95 | 2,6 g | 14,5 g | 2,9 g |
| Custard Co-op | 95 | 2,5 g | 14 g | 3 g |
| Devon Custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
| Devon Custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
| Custard Morrisons | 96 | 2,2 g | 15,6 g | 2,8 g |
| Devon Custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
| custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
| Custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Custard?
100 g of Custard has 95 kcal. Serving, 125 g (125 g): about 119 kcal.
How much protein is in Custard?
Custard contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 3,3 g in serving, 125 g (125 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 2,8 g).
How many carbs are in Custard?
Custard has 14,5 g of total carbohydrates per 100 g, including 0,4 g of fiber and 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Custard?
Custard contains 2,9 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).
What vitamins and minerals does Custard contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (16% DV), iodine (13% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Custard?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0597699927287. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.