Craquant Chocolat
Packaged product Dulces y postres L'Atelier Georget
Craquant Chocolat contains 425 kcal per 100 g. A serving, 105 g (105 g) provides about 446 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (429 kcal per 100 g).
100 g provides 51% of the Daily Value for copper, 35% of the Daily Value for manganese and 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 52,3 mg | 17% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 29 g | |
| Added sugars L | 26,5 g | 53% |
| Protein L | 5,9 g | 12% |
| Vitamina A L | 114 µg | 13% |
| Vitamina C L | 0,32 mg | 0,4% |
| Vitamina D L | 0,66 µg | 3% |
| Vitamina E L | 1,5 mg | 10% |
| Thiamin (B1) L | 0,096 mg | 8% |
| Riboflavin (B2) L | 0,15 mg | 12% |
| Niacin (B3) L | 0,26 mg | 2% |
| Ácido pantoténico (B5) L | 0,38 mg | 8% |
| Vitamina B6 L | 0,046 mg | 3% |
| Folate (B9) L | 28,8 µg | 7% |
| Vitamina B12 L | 0,24 µg | 10% |
| Calcio L | 79,8 mg | 6% |
| Iron L | 3,1 mg | 17% |
| Magnesio L | 69,2 mg | 16% |
| Fósforo L | 156 mg | 12% |
| Potasio L | 313 mg | 7% |
| Zinc L | 1,3 mg | 11% |
| Copper L | 0,46 mg | 51% |
| Manganese L | 0,8 mg | 35% |
| Selenio L | 5,8 µg | 11% |
| Iodine L | 12,5 µg | 8% |
| Chloride L | 168 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gabove the median for dulces y postres (median 5,6 g)
- Fiber5 gin the top quarter of dulces y postres (median 2,4 g)
- Sugars29 gbelow the median for dulces y postres (median 31 g)
- Fat27 gin the top quarter of dulces y postres (median 22,4 g)
- Saturated fat16 gin the top quarter of dulces y postres (median 7 g)
- Sodium64 mgin the lowest quarter of dulces y postres (median 194 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water36,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 8,5 g |
|---|---|
| Grasa poliinsaturada L | 1,3 g |
Sugars and starch (1)
| Starch L | 11 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,015 g |
| ALA (omega-3, 18:3 n-3) L | 0,094 g |
| Ácido linoléico (omega-6, 18:2) L | 1 g |
Carotenoids (1)
| Betacaroteno L | 42,1 µg |
|---|
Other components (2)
| Agua L | 36,4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- L'Atelier Georget
- Barcode
- 3456580960062
- Quantity
- 105 g
- Label serving
- 105 g
- Category
- Pasteles de chocolate
- Packaging
- Plastic,fresh,fr:opercule-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Crème_, chocolats noir 24% (pâte de cacao¹, sucre, beurre de cacao¹, émulsifiant : lécithine de _soja_, arôme naturel de vanille), sucre, farine de _blé_, huiles végétales (colza et tournesol), protéines de _lait_, _amandes_, _noisettes_, _œufs_ entiers 1%, eau, _beurre_ concentré, amidon de _blé_, _lait_ écrémé en poudre, malt d'_orge_, beurre de cacao¹, sel, blancs d'_œufs_ 0,05%, poudre à lever : bicarbonate d'ammonium, émulsifiant : lécithine de _soja_, stabilisant : carraghénanes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAzúcarHarina de trigoAlmendraHazelnutEggManteca de cacaoSaltAceite violado (canla)Aceite de girasol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Craquant Chocolat?
100 g of Craquant Chocolat has 425 kcal. Serving, 105 g (105 g): about 446 kcal.
How much protein is in Craquant Chocolat?
Craquant Chocolat contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 6,2 g in serving, 105 g (105 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Craquant Chocolat?
Craquant Chocolat has 39 g of total carbohydrates per 100 g, including 5 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Craquant Chocolat?
Craquant Chocolat contains 27 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Craquant Chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (51% DV), manganese (35% DV), iron (17% DV), magnesio (16% DV) and Vitamina A (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Craquant Chocolat?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456580960062. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.