Calories in CRACKER BARREL, country fried shrimp platter

Generic food Cooked Comidas y Platos

CRACKER BARREL, country fried shrimp platter contains 287 kcal per 100 g. A typical serving of 1 porción (149 g) provides about 428 kcal.

Roughly 53% of its calories come from fat, with 30% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in restaurante comida on FoodFactly, where the median is 203 kcal per 100 g across 109 foods.

100 g provides 29% of the Daily Value for Vitamina B12, 18% of the Daily Value for manganese and 17% of the Daily Value for fósforo.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

287kcal per 100 g
12,6 gprotein
21,4 gcarbohydrates
16,8 gfat
428kcal in 1 porción (149 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 287 kcal
Total fat M 16,8 g 22%
Saturated fat C 3,1 g 15%
Trans fat C 0,11 g
Cholesterol M 89 mg 30%
Sodium M 1.050 mg 46%
Total carbohydrates C 21,4 g 8%
Dietary fiber M 0,3 g 1%
Total sugars not reported
Protein M 12,6 g 25%
Vitamina A ? 1 µg0,1%
Vitamina E M 1,9 mg13%
Thiamin (B1) M 0,11 mg9%
Riboflavin (B2) M 0,085 mg7%
Niacin (B3) M 0,87 mg5%
Vitamina B6 M 0,066 mg4%
Vitamina B12 M 0,69 µg29%
Calcio M 43 mg3%
Iron M 1,5 mg9%
Magnesio M 19 mg5%
Fósforo M 210 mg17%
Potasio M 86 mg2%
Zinc M 0,8 mg7%
Copper M 0,11 mg12%
Manganese M 0,41 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 30%Fat: 53%287kcal / 100 g
  • Protein 18%
  • Carbohydrates 30%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1229%Manganese18%Fósforo17%Vitamina E13%Copper12%Thiamin (B1)9%Iron9%Zinc7%Riboflavin (B2)7%Niacin (B3)5%

Nutritional insights

  • Protein12,6 gabove the median for restaurante comida (median 8,6 g)
  • Fiber0,3 gin the lowest quarter of restaurante comida (median 1,5 g)
  • Fat16,8 gin the top quarter of restaurante comida (median 10,8 g)
  • Saturated fat3,1 gabove the median for restaurante comida (median 2,6 g)
  • Sodium1.050 mgin the top quarter of restaurante comida (median 430 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water46,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C3,8 g
Grasa poliinsaturada C8,5 g
Sugars and starch (1)
Starch M20 g
Amino acids (18)
Tryptophan M0,15 g
Threonine M0,4 g
Isoleucine M0,52 g
Leucine M0,94 g
Lysine M0,73 g
Metionina M0,3 g
Cistino M0,17 g
Phenylalanine M0,54 g
Tyrosine M0,34 g
Valine M0,56 g
Arginine M0,8 g
Histidina M0,23 g
Alanine M0,61 g
Ácido aspartico M1,1 g
Ácido glutamico M2,5 g
Glycine M0,54 g
Proline M0,69 g
Serine M0,51 g
Individual fatty acids (47)
EPA (omega-3, 20:5 n-3) M0,054 g
DHA (omega-3, 22:6 n-3) M0,054 g
ALA (omega-3, 18:3 n-3) M0,92 g
Ácido linoléico (omega-6, 18:2) ?7,4 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0,006 g
SFA 10:0 M0,007 g
SFA 12:0 M0,002 g
SFA 14:0 M0,023 g
SFA 16:0 M1,8 g
SFA 18:0 M1,1 g
SFA 20:0 M0,057 g
MUFA 18:1 ?3,7 g
PUFA 18:3 ?0,95 g
PUFA 20:4 M0,019 g
SFA 22:0 M0,054 g
MUFA 14:1 M0 g
MUFA 16:1 ?0,029 g
PUFA 18:4 M0 g
MUFA 20:1 M0,068 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) M0,002 g
SFA 15:0 M0,006 g
SFA 17:0 M0,023 g
SFA 24:0 M0,02 g
TFA 16:1 t M0,002 g
TFA 18:1 t M0,077 g
TFA 22:1 t M0 g
TFA 18:2 t no se define ulteriormente M0,033 g
PUFA 18:2 CLA M0,016 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0,011 g
MUFA 16:1 c M0,027 g
MUFA 18:1 c M3,6 g
PUFA 18:2 n-6 c,c M7,4 g
MUFA 22:1 c M0 g
PUFA 18:3 n-6 c,c M0,036 g
MUFA 17:1 M0,01 g
PUFA 20:3 ?0,002 g
Ácidos grasos, trans-monoenoico total C0,079 g
Ácidos grasos, trans-polienoico total C0,033 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0,002 g
PUFA 20:3 n-6 M0 g
PUFA 18.3i M0 g
PUFA 22:4 M0 g
Carotenoids (8)
Retinol M1 µg
Tocopherol, beta M0,25 mg
Tocopherol, gamma M8,5 mg
Tocopherol, delta M3,3 mg
Tocotrienol, alfa M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (4)
Agua M46,1 g
Ash M3,1 g
Energy C1.201 kJ
Vitamina A, UI ?5 IU

Other forms of CRACKER BARREL

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
CRACKER BARREL, patatas fritas 255 3,3 g 30,9 g 13,2 g
CRACKER BARREL, steak de silicona a la parrilla Cooked 203 31,5 g 0 g 8,5 g
CRACKER BARREL, macarrones de queso, desde el menú del niño 192 6,5 g 15,6 g 11,5 g
CRACKER BARREL, calentador de pollo, frito, desde el menú del niño Cooked 294 18,7 g 20,2 g 15,4 g
CRACKER BARREL, granja criado catfish platter 266 22,9 g 5,3 g 17,1 g
CRACKER BARREL, anillos de cebolla, grueso-cortado 327 4,8 g 41 g 16 g
CRACKER BARREL, calentador de pollo, frito Cooked 293 18,1 g 20,3 g 15,5 g
CRACKER BARREL, coleslaw 175 0,89 g 13 g 13,2 g
CRACKER BARREL, macarrones con queso 194 6,5 g 15,6 g 11,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked CRACKER BARREL?

100 g of cooked CRACKER BARREL has 287 kcal. 1 porción (149 g): about 428 kcal.

Is cooked CRACKER BARREL high in protein?

Cooked CRACKER BARREL contains 12,6 g of protein per 100 g (25% of the 50 g Daily Value), or 18,8 g in 1 porción (149 g). About 18% of its calories come from protein. Compared with other restaurante comida, that is above the median (median 8,6 g).

How many carbs are in cooked CRACKER BARREL?

Cooked CRACKER BARREL has 21,4 g of total carbohydrates per 100 g, including 0,3 g of fiber.

How much fat is in cooked CRACKER BARREL?

Cooked CRACKER BARREL contains 16,8 g of fat per 100 g, of which 3,1 g is saturated (15% of the Daily Value).

What vitamins and minerals does cooked CRACKER BARREL contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (29% DV), manganese (18% DV), fósforo (17% DV), Vitamina E (13% DV) and copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked CRACKER BARREL?

100 g contains 1.050 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168074. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.