Corn Flakes

Packaged product Verduras Continente

Corn Flakes contains 383 kcal per 100 g. A serving, 30 g (30 g) provides about 115 kcal.

Roughly 91% of its calories come from carbohydrates, with 6% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (377 kcal per 100 g).

100 g provides 143% of the Daily Value for Biotina (B7), 102% of the Daily Value for Ácido pantoténico (B5) and 88% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Flakes by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
6 gprotein
84 gcarbohydrates
1,1 gfat
115kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 1,1 g 1%
Saturated fat L 0,5 g 3%
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 84 g 31%
Dietary fiber L 5,7 g 20%
Total sugars L 6,2 g
Added sugars L 5,3 g 11%
Protein L 6 g 12%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 1,5 mg10%
Thiamin (B1) L 0,36 mg30%
Riboflavin (B2) L 0,13 mg10%
Niacin (B3) L 14 mg88%
Ácido pantoténico (B5) L 5,1 mg102%
Vitamina B6 L 0,45 mg26%
Biotina (B7) L 43 µg143%
Folate (B9) L 104 µg26%
Vitamina B12 L 0 µg0%
Calcio L 36,3 mg3%
Iron L 12 mg67%
Magnesio L 90,1 mg21%
Fósforo L 234 mg19%
Potasio L 289 mg6%
Zinc L 1,7 mg16%
Copper L 0,18 mg20%
Manganese L 0,72 mg31%
Selenio L 11,8 µg21%
Iodine L 9,3 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 91%Fat: 3%383kcal / 100 g
  • Protein 6%
  • Carbohydrates 91%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotina (B7)143%Ácido pantoténico (B5)102%Niacin (B3)88%Iron67%Manganese31%Thiamin (B1)30%Vitamina B626%Folate (B9)26%Magnesio21%Selenio21%

Nutritional insights

  • Protein6 gin the lowest quarter of verduras (median 7,3 g)
  • Fiber5,7 gin the top quarter of verduras (median 3,1 g)
  • Sugars6,2 gbelow the median for verduras (median 7 g)
  • Fat1,1 gabove the median for verduras (median 1 g)
  • Saturated fat0,5 gin the top quarter of verduras (median 0,2 g)
  • Sodium400 mgbelow the median for verduras (median 460 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water12,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L57,7 g
Carotenoids (1)
Betacaroteno L5,9 µg
Other components (2)
Agua L12,2 g
Alcohol L0 g

Product details

Brand
Continente
Barcode
5601312007029
Quantity
1000 g
Label serving
30 g
Category
Coqueteos de maíz
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milho (90%), açúcar, sal, extrato de malte de _cevada_, emulsionante (mono e diglicéridos de ácidos gordos), vitaminas (tiamina (B1), riboflavina (B2), niacina (B3), ácido pantoténico (B5), B6, biotina (B8), ácido fólico (B9) e B12), ferro e antioxidante (extrato rico em tocoferóis).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Corn Flakes Crownfield 383 7,2 g 85,4 g 0,8 g
Coles corn flakes Coles 383 8 g 82,3 g 0 g
Corn flakes €co+ 383 8,1 g 84 g 0,9 g
Corn flakes Carrefour 383 6,9 g 85 g 1,2 g
Corn Flakes Nestlé 383 7,2 g 85 g 3 g
Corn flakes Millville 383 6,7 g 87 g 0,9 g
Harvest home Corn Flakes sin gluten Nestlé 383 7,5 g 83 g 1,4 g
Corn flakes Coal 383 8,1 g 84 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Flakes?

100 g of Corn Flakes has 383 kcal. Serving, 30 g (30 g): about 115 kcal.

How much protein is in Corn Flakes?

Corn Flakes contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 7,3 g).

How many carbs are in Corn Flakes?

Corn Flakes has 84 g of total carbohydrates per 100 g, including 5,7 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Flakes?

Corn Flakes contains 1,1 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Corn Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotina (B7) (143% DV), Ácido pantoténico (B5) (102% DV), Niacin (B3) (88% DV), iron (67% DV) and manganese (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Flakes?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312007029. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.