Corn-Chia

Packaged product Pan y productos horneados Blévita

Corn-Chia contains 426 kcal per 100 g. A serving, 38 g (38 g) provides about 162 kcal.

Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (452 kcal per 100 g).

100 g provides 96% of the Daily Value for manganese, 43% of the Daily Value for copper and 26% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn-Chia by Blévita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
426kcal per 100 g
12,1 gprotein
63,2 gcarbohydrates
12,4 gfat
162kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 12,4 g 16%
Saturated fat L 1,3 g 7%
Cholesterol L 0 mg 0%
Sodium L 672 mg 29%
Total carbohydrates L 63,2 g 23%
Dietary fiber L 6,8 g 24%
Total sugars L 1,6 g
Added sugars L 0 g 0%
Protein L 12,1 g 24%
Vitamina A L 0 µg0%
Vitamina C L 0,11 mg0,1%
Vitamina D L 0,061 µg0,3%
Vitamina E L 3,7 mg25%
Thiamin (B1) L 0,31 mg26%
Riboflavin (B2) L 0,063 mg5%
Niacin (B3) L 3 mg18%
Ácido pantoténico (B5) L 0,76 mg15%
Vitamina B6 L 0,25 mg15%
Folate (B9) L 59,8 µg15%
Vitamina B12 L 0 µg0%
Calcio L 29 mg2%
Iron L 3,3 mg18%
Magnesio L 102 mg24%
Fósforo L 323 mg26%
Potasio L 338 mg7%
Zinc L 2,6 mg24%
Copper L 0,38 mg43%
Manganese L 2,2 mg96%
Selenio L 11,2 µg20%
Iodine L 4,7 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 61%Fat: 27%426kcal / 100 g
  • Protein 12%
  • Carbohydrates 61%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese96%Copper43%Thiamin (B1)26%Fósforo26%Vitamina E25%Magnesio24%Zinc24%Selenio20%Niacin (B3)18%Iron18%

Nutritional insights

  • Protein12,1 gin the top quarter of pan y productos horneados (median 10 g)
  • Fiber6,8 gin the top quarter of pan y productos horneados (median 3,5 g)
  • Sugars1,6 gbelow the median for pan y productos horneados (median 3,1 g)
  • Fat12,4 gbelow the median for pan y productos horneados (median 16,7 g)
  • Saturated fat1,3 gin the lowest quarter of pan y productos horneados (median 2,9 g)
  • Sodium672 mgbelow the median for pan y productos horneados (median 720 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water10,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L55 g
Carotenoids (1)
Betacaroteno L3,1 µg
Other components (2)
Agua L10,6 g
Alcohol L0 g

Product details

Brand
Blévita
Barcode
7613312314753
Quantity
228g
Label serving
38 g
Category
Crackers (Appetizers)
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine d'ÉPEAUTRE 42%, flocons d'ÉPEAUTRE 34%, farine de maïs grillée 12%, huile de tournesol, maïs 5%, graines de chia (Salvia hispanica) 2%, sel marin, extrait de malt d'ORGE, arôme naturel, levure, poudre à lever: E 500. Peut contenir du lait et du sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolSaltLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn-Chia?

100 g of Corn-Chia has 426 kcal. Serving, 38 g (38 g): about 162 kcal.

Is Corn-Chia high in protein?

Corn-Chia contains 12,1 g of protein per 100 g (24% of the 50 g Daily Value), or 4,6 g in serving, 38 g (38 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 10 g).

How many carbs are in Corn-Chia?

Corn-Chia has 63,2 g of total carbohydrates per 100 g, including 6,8 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn-Chia?

Corn-Chia contains 12,4 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Corn-Chia contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (96% DV), copper (43% DV), Thiamin (B1) (26% DV), fósforo (26% DV) and Vitamina E (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn-Chia?

100 g contains 672 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312314753. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.