Chocolat 85%

Packaged product Dulces y postres Equador

Chocolat 85% contains 561 kcal per 100 g. A serving, 10 g (10 g) provides about 56 kcal.

Roughly 72% of its calories come from fat, with 18% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (556 kcal per 100 g).

100 g provides 37% of the Daily Value for copper, 23% of the Daily Value for iron and 16% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat 85% by Equador, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
561kcal per 100 g
11 gprotein
24 gcarbohydrates
43 gfat
56kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 561 kcal
Total fat L 43 g 55%
Saturated fat L 28 g 140%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 24 g 9%
Dietary fiber L 17 g 61%
Total sugars L 16 g
Added sugars L 18,4 g 37%
Protein L 11 g 22%
Vitamina A L 0 µg0%
Vitamina C L 0,021 mg0%
Vitamina D L 0,23 µg1%
Vitamina E L 1,3 mg9%
Thiamin (B1) L 0,007 mg0,6%
Riboflavin (B2) L 0,017 mg1%
Niacin (B3) L 0,11 mg0,7%
Ácido pantoténico (B5) L 0,071 mg1%
Vitamina B6 L 0,001 mg0,1%
Folate (B9) L 9,1 µg2%
Vitamina B12 L 0 µg0%
Calcio L 12,6 mg1%
Iron L 4,2 mg23%
Magnesio L 43,1 mg10%
Fósforo L 59,6 mg5%
Potasio L 339 mg7%
Zinc L 0,55 mg5%
Copper L 0,33 mg37%
Manganese L 0,37 mg16%
Selenio L 1,8 µg3%
Iodine L 0,91 µg0,6%
Chloride L 1,7 mg0,1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 18%Fat: 72%Alcohol: 2%561kcal / 100 g
  • Protein 8%
  • Carbohydrates 18%
  • Fat 72%
  • Alcohol 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper37%Iron23%Manganese16%Magnesio10%Vitamina E9%Potasio7%Zinc5%Fósforo5%Selenio3%Folate (B9)2%

Nutritional insights

  • Protein11 gin the top quarter of dulces y postres (median 8 g)
  • Fiber17 gin the top quarter of dulces y postres (median 9,4 g)
  • Sugars16 gin the lowest quarter of dulces y postres (median 29,6 g)
  • Fat43 gabove the median for dulces y postres (median 39,7 g)
  • Saturated fat28 gin the top quarter of dulces y postres (median 24 g)
  • Sodium0 mgin the lowest quarter of dulces y postres (median 8 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water2,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L23,3 g
Grasa poliinsaturada L2,1 g
Sugars and starch (1)
Starch L0,72 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,073 g
Ácido linoléico (omega-6, 18:2) L2 g
Carotenoids (1)
Betacaroteno L0,21 µg
Other components (2)
Agua L2,8 g
Alcohol L1,3 g

Product details

Brand
Equador
Barcode
3564700257647
Quantity
100 g
Label serving
10 g
Category
Chocolates oscuros extra finos
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard,Tray,fr:etui-en-carton,fr:feuille-en-metal
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa paste, sugar, cocoa butter, lean cocoa powder, vanilla extract, traces of milk, gluten, eggs and nuts, cocoa: 85% minimum,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Cioccolato di modica Tipicobarocco 561 10,7 g 51 g 35 g
Noir extra Marque Repère 561 11 g 24 g 43 g
Горький шоколад Россия 561 11 g 30,5 g 39,6 g
Hauchdünn Swiss dark chocolate Lindt 561 4,8 g 49 g 37 g
Création Coulis de Menthe Lindt 562 7 g 39 g 40 g
N°3 Saint-Domingue Noir 70% Jeff de Bruges 559 7,1 g 29,9 g 45,7 g
Chocolat Noir 70% Bio Kaoka 563 9,7 g 35 g 40 g
Chocolat noir extra Ethiquable 563 8 g 42,2 g 38,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat 85%?

100 g of Chocolat 85% has 561 kcal. Serving, 10 g (10 g): about 56 kcal.

Is Chocolat 85% high in protein?

Chocolat 85% contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 1,1 g in serving, 10 g (10 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 8 g).

How many carbs are in Chocolat 85%?

Chocolat 85% has 24 g of total carbohydrates per 100 g, including 17 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat 85%?

Chocolat 85% contains 43 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

What vitamins and minerals does Chocolat 85% contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (37% DV), iron (23% DV), manganese (16% DV) and magnesio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat 85%?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700257647. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.