Choco-Bretzeli
Packaged product Dulces y postres Coop
Choco-Bretzeli contains 555 kcal per 100 g. A serving, 3 biscuits 25 g (25 g) provides about 139 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 502 kcal per 100 g across 328 products.
100 g provides 39% of the Daily Value for manganese, 29% of the Daily Value for copper and 17% of the Daily Value for fósforo.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 19 g | 95% |
| Cholesterol L | 35,8 mg | 12% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 4,1 g | 15% |
| Total sugars L | 33 g | |
| Added sugars L | 27,8 g | 56% |
| Protein L | 8 g | 16% |
| Vitamina A L | 97,8 µg | 11% |
| Vitamina C L | 0,79 mg | 0,9% |
| Vitamina D L | 0,85 µg | 4% |
| Vitamina E L | 0,64 mg | 4% |
| Thiamin (B1) L | 0,12 mg | 10% |
| Riboflavin (B2) L | 0,13 mg | 10% |
| Niacin (B3) L | 0,28 mg | 2% |
| Ácido pantoténico (B5) L | 0,8 mg | 16% |
| Vitamina B6 L | 0,092 mg | 5% |
| Folate (B9) L | 26,4 µg | 7% |
| Vitamina B12 L | 0,27 µg | 11% |
| Calcio L | 112 mg | 9% |
| Iron L | 2,5 mg | 14% |
| Magnesio L | 54,4 mg | 13% |
| Fósforo L | 208 mg | 17% |
| Potasio L | 343 mg | 7% |
| Zinc L | 1,3 mg | 12% |
| Copper L | 0,26 mg | 29% |
| Manganese L | 0,9 mg | 39% |
| Selenio L | 8,7 µg | 16% |
| Iodine L | 23,1 µg | 15% |
| Chloride L | 280 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of dulces y postres (median 6,7 g)
- Fiber4,1 gin the top quarter of dulces y postres (median 2,8 g)
- Sugars33 gbelow the median for dulces y postres (median 34 g)
- Fat32 gin the top quarter of dulces y postres (median 24 g)
- Saturated fat19 gin the top quarter of dulces y postres (median 13 g)
- Sodium160 mgbelow the median for dulces y postres (median 188 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 6,8 g |
|---|---|
| Grasa poliinsaturada L | 1,2 g |
Sugars and starch (1)
| Starch L | 19,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,1 g |
| Ácido linoléico (omega-6, 18:2) L | 1 g |
Carotenoids (1)
| Betacaroteno L | 33,7 µg |
|---|
Other components (2)
| Agua L | 5,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 7613379170170
- Quantity
- 115 g
- Label serving
- 3 biscuits 25 g
- Category
- Galletas de chocolate de leche
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait 45 % (sucre de canne brut [Paraguay], beurre de cacao* [République dominicaine], _lait_ entier en poudre [Suisse], cacao en pâte* [Equateur] [_lait_ écrémé en poudre, gousses de vanille*]), farine d'_épeautre_ 29 % (Suisse, Europe, Amérique du Nord), _beurre_ (Suisse), sucre de canne brut (Paraguay), _épeautre_ égrugé 3 % (Suisse, Allemagne, Autriche), sel de cuisine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterAzúcarSaltManteca de cacao
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|---|---|---|---|---|
| Wernli Chocobelle 100G Wernli | 556 | 4,5 g | 55 g | 35 g |
| Fussion Chocolate Speculoos Hacendado | 554 | 5,4 g | 56 g | 34 g |
| Schokokekse Vollmilch Biscotto | 554 | 5,6 g | 58 g | 33 g |
| Kokos spritz Choco Bistro | 557 | 5,2 g | 52 g | 36 g |
| Ohne Gleichen Cocos Bahlsen | 557 | 6,3 g | 53 g | 35 g |
| Le Palmier Chocolat au lait St Michel | 552 | 5,6 g | 57 g | 33 g |
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| Milch Jumbo Château | 559 | 8,4 g | 49,9 g | 35,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco-Bretzeli?
100 g of Choco-Bretzeli has 555 kcal. Serving, 3 biscuits 25 g (25 g): about 139 kcal.
How much protein is in Choco-Bretzeli?
Choco-Bretzeli contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 3 biscuits 25 g (25 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,7 g).
How many carbs are in Choco-Bretzeli?
Choco-Bretzeli has 57 g of total carbohydrates per 100 g, including 4,1 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco-Bretzeli?
Choco-Bretzeli contains 32 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
What vitamins and minerals does Choco-Bretzeli contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (39% DV), copper (29% DV), fósforo (17% DV), Ácido pantoténico (B5) (16% DV) and selenio (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choco-Bretzeli?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613379170170. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.