Caramel Egg Pudding

Packaged product Dulces y postres A-1 Bakery

Caramel Egg Pudding contains 153 kcal per 100 g. A serving, 75 g (75 g) provides about 115 kcal.

Roughly 47% of its calories come from fat, with 39% from carbohydrates and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

100 g provides 31% of the Daily Value for Vitamina B12, 27% of the Daily Value for selenio and 27% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Egg Pudding by A-1 Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
153kcal per 100 g
4,9 gprotein
12,8 gcarbohydrates
6,9 gfat
115kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 6,9 g 9%
Saturated fat L 3,1 g 16%
Cholesterol L 156 mg 52%
Sodium L 45 mg 2%
Total carbohydrates L 12,8 g 5%
Dietary fiber L 0,14 g 0,5%
Total sugars L 13,1 g
Added sugars L 10,3 g 21%
Protein L 4,9 g 10%
Vitamina A L 73,6 µg8%
Vitamina C L 0,7 mg0,8%
Vitamina D L 0,37 µg2%
Vitamina E L 0,66 mg4%
Thiamin (B1) L 0,052 mg4%
Riboflavin (B2) L 0,21 mg16%
Niacin (B3) L 0,083 mg0,5%
Ácido pantoténico (B5) L 0,67 mg13%
Vitamina B6 L 0,071 mg4%
Folate (B9) L 29,9 µg7%
Vitamina B12 L 0,75 µg31%
Calcio L 79,8 mg6%
Iron L 0,15 mg0,8%
Magnesio L 8,2 mg2%
Fósforo L 80,5 mg6%
Potasio L 115 mg2%
Zinc L 0,42 mg4%
Copper L 0,017 mg2%
Manganese L 0,013 mg0,5%
Selenio L 15 µg27%
Iodine L 40,9 µg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 39%Fat: 47%153kcal / 100 g
  • Protein 15%
  • Carbohydrates 39%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1231%Selenio27%Iodine27%Riboflavin (B2)16%Ácido pantoténico (B5)13%Vitamina A8%Folate (B9)7%Fósforo6%Calcio6%Vitamina E4%

Nutritional insights

  • Protein4,9 gin the top quarter of dulces y postres (median 3,2 g)
  • Fiber0,14 gbelow the median for dulces y postres (median 0,5 g)
  • Sugars13,1 gabove the median for dulces y postres (median 12 g)
  • Fat6,9 gin the top quarter of dulces y postres (median 2,9 g)
  • Saturated fat3,1 gin the top quarter of dulces y postres (median 1,8 g)
  • Sodium45 mgin the lowest quarter of dulces y postres (median 65 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water70,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,006 g
Carotenoids (1)
Betacaroteno L24,9 µg
Other components (2)
Agua L70,2 g
Alcohol L0 g

Product details

Brand
A-1 Bakery
Barcode
4895207615586
Quantity
75g
Label serving
75 g
Category
Puddings
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, Egg Yolk, Sugar, Egg White, Whipping Cream[Cream, Milk Solids, Emulsifier(471,433), Thickener(412,415,407)], Caramel, Vanilla Paste[Fructose Syrup, Sugar, Vanilla Seed, Glutinous Rice Starch, Thickener(406).Vanilla Flavour, Water]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkEggAzúcarCrema

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Egg Pudding?

100 g of Caramel Egg Pudding has 153 kcal. Serving, 75 g (75 g): about 115 kcal.

How much protein is in Caramel Egg Pudding?

Caramel Egg Pudding contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 3,7 g in serving, 75 g (75 g). About 15% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,2 g).

How many carbs are in Caramel Egg Pudding?

Caramel Egg Pudding has 12,8 g of total carbohydrates per 100 g, including 0,14 g of fiber and 13,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Egg Pudding?

Caramel Egg Pudding contains 6,9 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Caramel Egg Pudding contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (31% DV), selenio (27% DV), iodine (27% DV), Riboflavin (B2) (16% DV) and Ácido pantoténico (B5) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel Egg Pudding?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4895207615586. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.