Brownies

Packaged product Dulces y postres Schär

Brownies contains 468 kcal per 100 g. A serving, 30 g (30 g) provides about 140 kcal.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (444 kcal per 100 g).

100 g provides 59% of the Daily Value for Vitamina E, 33% of the Daily Value for copper and 18% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brownies by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
5,9 gprotein
50 gcarbohydrates
26 gfat
140kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 26 g 33%
Saturated fat L 6,2 g 31%
Cholesterol L 112 mg 37%
Sodium L 236 mg 10%
Total carbohydrates L 50 g 18%
Dietary fiber L 4,4 g 16%
Total sugars L 32 g
Added sugars L 33,7 g 67%
Protein L 5,9 g 12%
Vitamina A L 52,6 µg6%
Vitamina C L 0,048 mg0,1%
Vitamina D L 0,79 µg4%
Vitamina E L 8,8 mg59%
Thiamin (B1) L 0,054 mg4%
Riboflavin (B2) L 0,15 mg11%
Niacin (B3) L 0,11 mg0,7%
Ácido pantoténico (B5) L 0,54 mg11%
Vitamina B6 L 0,059 mg3%
Folate (B9) L 18,3 µg5%
Vitamina B12 L 0,43 µg18%
Calcio L 33,9 mg3%
Iron L 2,7 mg15%
Magnesio L 43,4 mg10%
Fósforo L 123 mg10%
Potasio L 223 mg5%
Zinc L 0,87 mg8%
Copper L 0,29 mg33%
Manganese L 0,41 mg18%
Selenio L 5,6 µg10%
Iodine L 9,7 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%468kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E59%Copper33%Vitamina B1218%Manganese18%Iron15%Riboflavin (B2)11%Ácido pantoténico (B5)11%Magnesio10%Selenio10%Fósforo10%

Nutritional insights

  • Protein5,9 gabove the median for dulces y postres (median 5,6 g)
  • Fiber4,4 gabove the median for dulces y postres (median 3,3 g)
  • Sugars32 gbelow the median for dulces y postres (median 34 g)
  • Fat26 gabove the median for dulces y postres (median 24 g)
  • Saturated fat6,2 gbelow the median for dulces y postres (median 6,9 g)
  • Sodium236 mgabove the median for dulces y postres (median 164 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water22,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L4,7 g
Carotenoids (1)
Betacaroteno L2,2 µg
Other components (2)
Agua L22,2 g
Alcohol L0 g

Product details

Brand
Schär
Barcode
8008698032794
Quantity
6 x 30 g
Label serving
30 g
Category
Brownies
Packaging
Plastic,Recyclable material,Recyclable plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eggs, sugar, sunflower oil, gomme de guar, poudres à lever : diphosphates, carbonates d'autres fruits à coque (amandes), sans lactose, sans blé, a conserver dans un lieu frais et sec, o gluten free chocolate and hazelnut cake, specifically formulated for people intolerant to gluten, ingredients: eggs, sugar, sunflower oil, sugar, cocoa butter), chocolate chips 8%(cocoa mass*, sugar, cocoa butter*), rice flour, maize starch, humectant: glycerol, cocoa lecithin, salt, thickener: quar qum: raising agents dirod diphosphate, sodium hirarhor contain trar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcarAceite de girasolRiceHazelnutSaltManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brownies?

100 g of Brownies has 468 kcal. Serving, 30 g (30 g): about 140 kcal.

How much protein is in Brownies?

Brownies contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Brownies?

Brownies has 50 g of total carbohydrates per 100 g, including 4,4 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brownies?

Brownies contains 26 g of fat per 100 g, of which 6,2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Brownies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (59% DV), copper (33% DV), Vitamina B12 (18% DV), manganese (18% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brownies?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008698032794. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.