Bread, Pumpkin Raisin
Packaged product Pan y productos horneados JEWEL BAKE SHOP
Bread, Pumpkin Raisin contains 321 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 90 kcal.
Roughly 68% of its calories come from carbohydrates, with 24% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
100 g provides 53% of the Daily Value for manganese, 27% of the Daily Value for copper and 15% of the Daily Value for selenio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 8,9 g | 11% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 643 mg | 28% |
| Total carbohydrates L | 57,1 g | 21% |
| Dietary fiber L | 3,6 g | 13% |
| Total sugars L | 14,3 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 7,1 g | 14% |
| Vitamina A L | 107 µg | 12% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0,099 µg | 0,5% |
| Vitamina E L | 1,5 mg | 10% |
| Thiamin (B1) L | 0,15 mg | 13% |
| Riboflavin (B2) L | 0,008 mg | 0,6% |
| Niacin (B3) L | 0,17 mg | 1% |
| Ácido pantoténico (B5) L | 0,28 mg | 6% |
| Vitamina B6 L | 0,076 mg | 4% |
| Folate (B9) L | 34 µg | 9% |
| Vitamina B12 L | 0,003 µg | 0,1% |
| Calcio L | 0 mg | 0% |
| Iron L | 2,6 mg | 14% |
| Magnesio L | 47,2 mg | 11% |
| Fósforo L | 135 mg | 11% |
| Potasio L | 386 mg | 8% |
| Zinc L | 1,1 mg | 10% |
| Copper L | 0,24 mg | 27% |
| Manganese L | 1,2 mg | 53% |
| Selenio L | 8,5 µg | 15% |
| Iodine L | 7,7 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 68%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for pan y productos horneados (median 8,1 g)
- Fiber3,6 gabove the median for pan y productos horneados (median 2,3 g)
- Sugars14,3 gin the top quarter of pan y productos horneados (median 4 g)
- Fat8,9 gabove the median for pan y productos horneados (median 6,7 g)
- Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,5 g)
- Sodium643 mgin the top quarter of pan y productos horneados (median 408 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water13,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31,2 g |
|---|
Carotenoids (1)
| Betacaroteno L | 27,7 µg |
|---|
Other components (3)
| Agua L | 13,1 g |
|---|---|
| Alcohol L | 0 g |
| Vitamina A, UI L | 357 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 321 kcal | 321 kcal |
| Protein | 7,1 g | 7,1 g |
| Carbohydrates | 57,1 g | 57,1 g |
| Fat | 8,9 g | 8,9 g |
| Fiber | 3,6 g | 3,6 g |
| Sugars | 14,3 g | 14,3 g |
| Sodium | 643 mg | 643 mg |
Product details
- Brand
- JEWEL BAKE SHOP
- Barcode
- 0041144652595
- Label serving
- 1 ONZ
- Category
- breads-buns
Ingredients
ENRICHED FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR,NIACIN,REDUCED IRON, THIAMINE,RIBOFLAVIN,FOLIC ACID),RAISINS, SOYBEAN OIL,SUGAR,PUMPKIN,CONTAINS LESS THAN 2% OF SALT,BAKING SODA,SODIUM ACID PYROPHOSPHATE,CORN STARCH,MONOCALCIUM PHOSPHATE,CINNAMON,GINGER,MACE,COARSE SUGAR,YELLOW CORN FLOUR, TURMERIC, PAPRIKA,MONO& DIGLYCERIDES,NATURAL & ARTIFICIAL FLAVOR,SODIUM STEAROYL LACTYLATE,ASCORBIC ACID,WHEAT GLUTEN, ENZYMES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHarina de trigoCinnamon
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|---|---|---|---|---|
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| Asiago Cheese Artisan Bread, Asiago Cheese SIGNATURE SELECT | 321 | 12,5 g | 55,4 g | 6,3 g |
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| Pugliese Artisan Bread, Pugliese SIGNATURE SELECT | 321 | 10,7 g | 62,5 g | 2,7 g |
| Salt & Pepper Breadsticks, Salt & Pepper JENNIFER'S HOMEMADE | 321 | 7,1 g | 50 g | 8,9 g |
| Rosemary Breadsticks, Rosemary JENNIFER'S HOMEMADE | 321 | 7,1 g | 50 g | 8,9 g |
| Original Breadsticks JENNIFER'S HOMEMADE | 321 | 7,1 g | 50 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bread, Pumpkin Raisin?
100 g of Bread, Pumpkin Raisin has 321 kcal. Serving, 1 onz, 28 g (28 g): about 90 kcal.
How much protein is in Bread, Pumpkin Raisin?
Bread, Pumpkin Raisin contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 onz, 28 g (28 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,1 g).
How many carbs are in Bread, Pumpkin Raisin?
Bread, Pumpkin Raisin has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 14,3 g of sugars.
How much fat is in Bread, Pumpkin Raisin?
Bread, Pumpkin Raisin contains 8,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Bread, Pumpkin Raisin contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), copper (27% DV), selenio (15% DV), iron (14% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bread, Pumpkin Raisin?
100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7 de noviembre de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041144652595. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 6 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 1934805. License: CC0 1.0 (U.S. public domain). Source record dated 7 de noviembre de 2017. Imported 6 de noviembre de 2026.
Last updated: . Source description: "BREAD, PUMPKIN RAISIN". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.