Biscuits
Packaged product Dulces y postres Lidl
Biscuits contains 479 kcal per 100 g. A serving, 3 biscuits, 23.4 g (23,4 g) provides about 112 kcal.
Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (484 kcal per 100 g).
100 g provides 58% of the Daily Value for manganese, 19% of the Daily Value for selenio and 19% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 67,2 mg | 22% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 24 g | |
| Added sugars L | 22,3 g | 45% |
| Protein L | 6,8 g | 14% |
| Vitamina A L | 161 µg | 18% |
| Vitamina C L | 0,24 mg | 0,3% |
| Vitamina D L | 0,45 µg | 2% |
| Vitamina E L | 1,1 mg | 7% |
| Thiamin (B1) L | 0,16 mg | 14% |
| Riboflavin (B2) L | 0,039 mg | 3% |
| Niacin (B3) L | 0,047 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,4 mg | 8% |
| Vitamina B6 L | 0,078 mg | 5% |
| Folate (B9) L | 19,1 µg | 5% |
| Vitamina B12 L | 0,12 µg | 5% |
| Calcio L | 37,7 mg | 3% |
| Iron L | 1,4 mg | 8% |
| Magnesio L | 45,5 mg | 11% |
| Fósforo L | 150 mg | 12% |
| Potasio L | 195 mg | 4% |
| Zinc L | 1,2 mg | 11% |
| Copper L | 0,17 mg | 19% |
| Manganese L | 1,3 mg | 58% |
| Selenio L | 10,5 µg | 19% |
| Iodine L | 18,8 µg | 13% |
| Chloride L | 319 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gabove the median for dulces y postres (median 6,3 g)
- Fiber2,1 gabove the median for dulces y postres (median 1,9 g)
- Sugars24 gin the lowest quarter of dulces y postres (median 27 g)
- Fat20 gbelow the median for dulces y postres (median 21 g)
- Saturated fat12 gin the lowest quarter of dulces y postres (median 13,8 g)
- Sodium272 mgin the lowest quarter of dulces y postres (median 380 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water9,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 5,8 g |
|---|---|
| Grasa poliinsaturada L | 1,3 g |
Sugars and starch (1)
| Starch L | 38 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,12 g |
| Ácido linoléico (omega-6, 18:2) L | 0,79 g |
Carotenoids (1)
| Betacaroteno L | 40,8 µg |
|---|
Other components (2)
| Agua L | 9,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lidl
- Barcode
- 20093709
- Quantity
- 250 g (2 * 125 g)
- Label serving
- 3 Biscuits (23.4 g)
- Category
- shortbread-cookies-from-brittany
- Packaging
- en:film-en-plastique,en:film-plastique-a-jeter,en:green-dot,en:pensez-au-tri,en:recipient,en:triman,en:etui-carton-a-recycler
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, pastry butter (milk) (i.e. 22.5% reconstituted butter (milk)) (colour: carotenoids), eggs and egg yolk, wheat starch, skimmed milk powder, salt, baking powders: ammonium carbonates, sodium carbonates, diphosphates,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes bretonnes Sondey | 479 | 6 g | 70 g | 19 g |
| Galettes bretonnes Ty Délice | 479 | 3,8 g | 62 g | 22 g |
| Galette bretonnes à la fleur de sel Joubard | 480 | 6,3 g | 70,1 g | 19,7 g |
| Galettes bretonnes Joubard | 480 | 6,3 g | 70,1 g | 19,7 g |
| Petites Galettes bretonnes Biscuiterie Kerlann | 480 | 6,3 g | 70,1 g | 19,7 g |
| Galettes. Bretonnes Comptoir breton | 478 | 7,2 g | 69 g | 19 g |
| Les Galettes BRETONNES Carrefour | 478 | 6,5 g | 67 g | 20 g |
| Galette bretonne Ker Métis | 482 | 6,2 g | 70,3 g | 19,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits?
100 g of Biscuits has 479 kcal. Serving, 3 biscuits, 23.4 g (23,4 g): about 112 kcal.
How much protein is in Biscuits?
Biscuits contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value), or 1,6 g in serving, 3 biscuits, 23.4 g (23,4 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,3 g).
How many carbs are in Biscuits?
Biscuits has 67 g of total carbohydrates per 100 g, including 2,1 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits?
Biscuits contains 20 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
What vitamins and minerals does Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (58% DV), selenio (19% DV), copper (19% DV), Vitamina A (18% DV) and chloride (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits?
100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20093709. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.