Basilicum pastasaus

Packaged product Sopas y salsas Bertolli

Basilicum pastasaus contains 49 kcal per 100 g. A serving, 230 gram (230 g) provides about 113 kcal.

Roughly 73% of its calories come from carbohydrates, with 14% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.

100 g provides 14% of the Daily Value for Vitamina C and 11% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Basilicum pastasaus by Bertolli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
1,5 gprotein
8,3 gcarbohydrates
0,7 gfat
113kcal in serving, 230 gram (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0,7 g 0,9%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 299 mg 13%
Total carbohydrates L 8,3 g 3%
Dietary fiber L 1,8 g 6%
Total sugars L 6,5 g
Added sugars L 3,5 g 7%
Protein L 1,5 g 3%
Vitamina A L 0,004 µg0%
Vitamina C L 12,7 mg14%
Vitamina D L 0,001 µg0%
Vitamina E L 1,4 mg9%
Thiamin (B1) L 0,063 mg5%
Riboflavin (B2) L 0,033 mg3%
Niacin (B3) L 0,87 mg5%
Ácido pantoténico (B5) L 0,22 mg4%
Vitamina B6 L 0,12 mg7%
Folate (B9) L 43,3 µg11%
Vitamina B12 L 0 µg0%
Calcio L 19,1 mg1%
Iron L 0,41 mg2%
Magnesio L 21,2 mg5%
Fósforo L 34 mg3%
Potasio L 470 mg10%
Zinc L 0,15 mg1%
Copper L 0,082 mg9%
Manganese L 0,15 mg7%
Selenio L 3,2 µg6%
Iodine L 6,9 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 73%Fat: 14%49kcal / 100 g
  • Protein 13%
  • Carbohydrates 73%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C14%Folate (B9)11%Potasio10%Copper9%Vitamina E9%Vitamina B67%Manganese7%Selenio6%Niacin (B3)5%Thiamin (B1)5%

Nutritional insights

  • Protein1,5 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber1,8 gin the top quarter of sopas y salsas (median 0,64 g)
  • Sugars6,5 gabove the median for sopas y salsas (median 5,4 g)
  • Fat0,7 gbelow the median for sopas y salsas (median 4,2 g)
  • Saturated fat0,1 gin the lowest quarter of sopas y salsas (median 0,8 g)
  • Sodium299 mgin the lowest quarter of sopas y salsas (median 600 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water89,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,11 g
Carotenoids (1)
Betacaroteno L367 µg
Other components (2)
Agua L89,6 g
Alcohol L0 g

Product details

Brand
Bertolli
Barcode
8720791220068
Quantity
230 gram
Label serving
230 gram
Category
Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomaten (52%), tomatenpuree (40%), ui, suiker, basilicum (1,2%), zeezout, extra olijfolie van de eerste persing (EU) (0,5%), peterselie (0,4%), knoflook, geconcentreerd citroensap, zwarte peper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoCebollaAzúcarSaltAceite de olivaAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basilicum pastasaus?

100 g of Basilicum pastasaus has 49 kcal. Serving, 230 gram (230 g): about 113 kcal.

How much protein is in Basilicum pastasaus?

Basilicum pastasaus contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 3,5 g in serving, 230 gram (230 g). About 13% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Basilicum pastasaus?

Basilicum pastasaus has 8,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basilicum pastasaus?

Basilicum pastasaus contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Basilicum pastasaus contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (14% DV) and Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basilicum pastasaus?

100 g contains 299 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720791220068. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.