Basilico, Arrabbiata

Packaged product Sopas y salsas Bertolli

Basilico, Arrabbiata contains 63 kcal per 100 g. A serving, 130 g (130 g) provides about 82 kcal.

Roughly 40% of its calories come from fat, with 31% from alcohol and 25% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 14% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Basilico, Arrabbiata by Bertolli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
0,89 gprotein
5,3 gcarbohydrates
3,8 gfat
82kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 3,8 g 5%
Saturated fat L 0,5 g 3%
Cholesterol L 0 mg 0%
Sodium L 480 mg 21%
Total carbohydrates L 5,3 g 2%
Dietary fiber L 1,4 g 5%
Total sugars L 4,6 g
Added sugars L 0,25 g 0,5%
Protein L 0,89 g 2%
Vitamina A L 0 µg0%
Vitamina C L 12,9 mg14%
Vitamina D L 0 µg0%
Vitamina E L 0,7 mg5%
Thiamin (B1) L 0,041 mg3%
Riboflavin (B2) L 0,023 mg2%
Niacin (B3) L 0,61 mg4%
Ácido pantoténico (B5) L 0,2 mg4%
Vitamina B6 L 0,09 mg5%
Folate (B9) L 27,5 µg7%
Vitamina B12 L 0 µg0%
Calcio L 15,9 mg1%
Iron L 0,25 mg1%
Magnesio L 12,2 mg3%
Fósforo L 28,5 mg2%
Potasio L 282 mg6%
Zinc L 0,12 mg1%
Copper L 0,041 mg5%
Manganese L 0,096 mg4%
Selenio L 4,1 µg7%
Iodine L 3,3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 25%Fat: 40%Alcohol: 31%63kcal / 100 g
  • Protein 4%
  • Carbohydrates 25%
  • Fat 40%
  • Alcohol 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C14%Selenio7%Folate (B9)7%Potasio6%Vitamina B65%Vitamina E5%Copper5%Manganese4%Ácido pantoténico (B5)4%Niacin (B3)4%

Nutritional insights

  • Protein0,89 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber1,4 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars4,6 gabove the median for sopas y salsas (median 4 g)
  • Fat3,8 gbelow the median for sopas y salsas (median 4,2 g)
  • Sodium480 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,05 g
Carotenoids (1)
Betacaroteno L441 µg
Other components (2)
Agua L88,6 g
Alcohol L3,8 g

Product details

Brand
Bertolli
Barcode
4000400138552
Quantity
400g
Label serving
130 g
Category
comestibles
Packaging
de:1-glas-zum-recyclen,de:1-metalldeckel-zum-recyclen
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

74% tomatoes (tomatoes from sustainable agriculture), onions, 8% tomato concentrate, white wine, 1.5% extra virgin olive oil, sunflower oil, 1.5% basil, carrots, sugar, edible salt, oregano, white pepper, nutmeg,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoCebollaAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basilico, Arrabbiata?

100 g of Basilico, Arrabbiata has 63 kcal. Serving, 130 g (130 g): about 82 kcal.

How much protein is in Basilico, Arrabbiata?

Basilico, Arrabbiata contains 0,89 g of protein per 100 g (2% of the 50 g Daily Value), or 1,2 g in serving, 130 g (130 g). About 4% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Basilico, Arrabbiata?

Basilico, Arrabbiata has 5,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basilico, Arrabbiata?

Basilico, Arrabbiata contains 3,8 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Basilico, Arrabbiata contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basilico, Arrabbiata?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000400138552. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.