Bagel

Packaged product Pan y productos horneados Rob and lissy

Bagel contains 288 kcal per 100 g. A serving, 1 bagel, 75 g (75 g) provides about 216 kcal.

Roughly 76% of its calories come from carbohydrates, with 16% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (274 kcal per 100 g).

100 g provides 53% of the Daily Value for manganese, 26% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bagel by Rob and lissy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
11 gprotein
53 gcarbohydrates
2,7 gfat
216kcal in serving, 1 bagel, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 2,7 g 3%
Saturated fat L 0,4 g 2%
Cholesterol L 0,26 mg 0,1%
Sodium L 0,73 mg 0%
Total carbohydrates L 53 g 19%
Dietary fiber L 4 g 14%
Total sugars L 11 g
Added sugars L 5,5 g 11%
Protein L 11 g 22%
Vitamina A L 0,15 µg0%
Vitamina C L 0,17 mg0,2%
Vitamina D L 0,082 µg0,4%
Vitamina E L 2,1 mg14%
Thiamin (B1) L 0,31 mg26%
Riboflavin (B2) L 0,019 mg1%
Niacin (B3) L 0,3 mg2%
Ácido pantoténico (B5) L 0,34 mg7%
Vitamina B6 L 0,076 mg4%
Folate (B9) L 24,5 µg6%
Vitamina B12 L 0,008 µg0,4%
Calcio L 19,1 mg1%
Iron L 1,3 mg7%
Magnesio L 42,9 mg10%
Fósforo L 138 mg11%
Potasio L 182 mg4%
Zinc L 1,2 mg11%
Copper L 0,17 mg19%
Manganese L 1,2 mg53%
Selenio L 7,4 µg13%
Iodine L 7,1 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 76%Fat: 9%288kcal / 100 g
  • Protein 16%
  • Carbohydrates 76%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese53%Thiamin (B1)26%Copper19%Vitamina E14%Selenio13%Fósforo11%Zinc11%Magnesio10%Iron7%Ácido pantoténico (B5)7%

Nutritional insights

  • Protein11 gin the top quarter of pan y productos horneados (median 9,6 g)
  • Fiber4 gabove the median for pan y productos horneados (median 3,1 g)
  • Sugars11 gin the top quarter of pan y productos horneados (median 5,5 g)
  • Fat2,7 gabove the median for pan y productos horneados (median 2,5 g)
  • Saturated fat0,4 gbelow the median for pan y productos horneados (median 0,5 g)
  • Sodium0,73 mgin the lowest quarter of pan y productos horneados (median 400 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water39,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L34,1 g
Carotenoids (1)
Betacaroteno L3,4 µg
Other components (2)
Agua L39,3 g
Alcohol L0,002 g

Product details

Brand
Rob and lissy
Barcode
7627535742095
Quantity
4 bagels
Label serving
1 bagel (75 g)
Category
Panes de bagel
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weissmehl (Weizen), Wasser, Maisgriess, Zucker, Sonnenblumenöl, Hefe, Weizengluten, Kochsalz, Aroma, Konservierungsstoffe (E 282, E 200, E 202), Weinessig.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarAceite de girasolLevaduraSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bagel?

100 g of Bagel has 288 kcal. Serving, 1 bagel, 75 g (75 g): about 216 kcal.

Is Bagel high in protein?

Bagel contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 8,3 g in serving, 1 bagel, 75 g (75 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 9,6 g).

How many carbs are in Bagel?

Bagel has 53 g of total carbohydrates per 100 g, including 4 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bagel?

Bagel contains 2,7 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Bagel contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), Thiamin (B1) (26% DV), copper (19% DV), Vitamina E (14% DV) and selenio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bagel?

100 g contains 0,73 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7627535742095. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.