Australian julienne carrots

Packaged product Verduras Woolworths

Australian julienne carrots contains 34 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 26 kcal.

Roughly 59% of its calories come from carbohydrates, with 28% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.

100 g provides 63% of the Daily Value for Vitamina A, 18% of the Daily Value for selenio and 15% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

34kcal per 100 g
1,1 gprotein
5,1 gcarbohydrates
1,1 gfat
26kcal in serving, 1 serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34,1 kcal
Total fat L 1,1 g 1%
Saturated fat L 0,13 g 0,7%
Cholesterol L 0 mg 0%
Sodium L 40 mg 2%
Total carbohydrates L 5,1 g 2%
Dietary fiber L 3,3 g 12%
Total sugars L 3,7 g
Added sugars L 0 g 0%
Protein L 1,1 g 2%
Vitamina A L 568 µg63%
Vitamina C L 2,1 mg2%
Vitamina D L 0 µg0%
Vitamina E L 0,27 mg2%
Thiamin (B1) L 0,028 mg2%
Riboflavin (B2) L 0,005 mg0,4%
Niacin (B3) L 0,05 mg0,3%
Ácido pantoténico (B5) L 0,2 mg4%
Vitamina B6 L 0,093 mg5%
Folate (B9) L 59,4 µg15%
Vitamina B12 L 0 µg0%
Calcio L 25 mg2%
Iron L 0,24 mg1%
Magnesio L 10 mg2%
Fósforo L 22 mg2%
Potasio L 230 mg5%
Zinc L 0,18 mg2%
Copper L 0,05 mg6%
Manganese L 0,1 mg4%
Selenio L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 59%Fat: 28%34kcal / 100 g
  • Protein 13%
  • Carbohydrates 59%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A63%Selenio18%Folate (B9)15%Iodine7%Copper6%Vitamina B65%Potasio5%Manganese4%Ácido pantoténico (B5)4%Magnesio2%

Nutritional insights

  • Protein1,1 gin the lowest quarter of verduras (median 2,5 g)
  • Fiber3,3 gin the top quarter of verduras (median 2 g)
  • Sugars3,7 gabove the median for verduras (median 2,4 g)
  • Fat1,1 gbelow the median for verduras (median 3,6 g)
  • Saturated fat0,13 gbelow the median for verduras (median 0,7 g)
  • Sodium40 mgbelow the median for verduras (median 275 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water88,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,4 g
Carotenoids (1)
Betacaroteno L8.290 µg
Other components (2)
Agua L88,1 g
Alcohol L0 g

Product details

Brand
Woolworths
Barcode
9300633450359
Label serving
1 serving (75 g)
Category
Verduras

Ingredients

Carrot (100%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Australian julienne carrots?

100 g of Australian julienne carrots has 34 kcal. Serving, 1 serving, 75 g (75 g): about 26 kcal.

How much protein is in Australian julienne carrots?

Australian julienne carrots contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,8 g in serving, 1 serving, 75 g (75 g). About 13% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 2,5 g).

How many carbs are in Australian julienne carrots?

Australian julienne carrots has 5,1 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Australian julienne carrots?

Australian julienne carrots contains 1,1 g of fat per 100 g, of which 0,13 g is saturated (0,7% of the Daily Value).

What vitamins and minerals does Australian julienne carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (63% DV), selenio (18% DV) and Folate (B9) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Australian julienne carrots?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633450359. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.