apéro cracks

Packaged product Pan y productos horneados benenuts

Apéro cracks contains 501 kcal per 100 g. A serving, 30 g (30 g) provides about 150 kcal.

Roughly 54% of its calories come from carbohydrates, with 38% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.

100 g provides 232.118% of the Daily Value for Vitamina A, 113% of the Daily Value for Vitamina E and 52% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

apéro cracks by benenuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
8,7 gprotein
67 gcarbohydrates
21 gfat
150kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 21 g 27%
Saturated fat L 1,7 g 9%
Cholesterol L 0,001 mg 0%
Sodium L 760 mg 33%
Total carbohydrates L 67 g 24%
Dietary fiber L 4,5 g 16%
Total sugars L 7,1 g
Added sugars L 4 g 8%
Protein L 8,7 g 17%
Vitamina A L 2.089.063 µg232.118%
Vitamina C L 0,29 mg0,3%
Vitamina D L 0,082 µg0,4%
Vitamina E L 17 mg113%
Thiamin (B1) L 0,19 mg16%
Riboflavin (B2) L 0,018 mg1%
Niacin (B3) L 0,26 mg2%
Ácido pantoténico (B5) L 0,24 mg5%
Vitamina B6 L 0,094 mg6%
Folate (B9) L 18,6 µg5%
Vitamina B12 L 0,001 µg0%
Calcio L 81 mg6%
Iron L 1,8 mg10%
Magnesio L 54,1 mg13%
Fósforo L 145 mg12%
Potasio L 167 mg4%
Zinc L 1,3 mg12%
Copper L 0,23 mg26%
Manganese L 1,2 mg52%
Selenio L 8,7 µg16%
Iodine L 24,3 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 54%Fat: 38%501kcal / 100 g
  • Protein 7%
  • Carbohydrates 54%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A232.118%Vitamina E113%Manganese52%Copper26%Iodine16%Selenio16%Thiamin (B1)16%Magnesio13%Zinc12%Fósforo12%

Nutritional insights

  • Protein8,7 gbelow the median for pan y productos horneados (median 10 g)
  • Fiber4,5 gabove the median for pan y productos horneados (median 3,4 g)
  • Sugars7,1 gin the top quarter of pan y productos horneados (median 3,2 g)
  • Fat21 gabove the median for pan y productos horneados (median 16,7 g)
  • Saturated fat1,7 gbelow the median for pan y productos horneados (median 2,9 g)
  • Sodium760 mgabove the median for pan y productos horneados (median 720 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L27,4 g
Carotenoids (1)
Betacaroteno L7,5 µg
Other components (2)
Agua L6 g
Alcohol L0 g

Product details

Brand
benenuts
Barcode
3168930008941
Quantity
85 grammes
Label serving
30 g
Category
Crackers (Appetizers)
Packaging
fr:sachet-plastique-sous-emballage-carton
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_,huile de colza,huile tournesol , graines de _sésame_(4%) ,sucre ,graines de _pavot_(2%),préparation à base de sucre(sucre, sirop de sucre inverti caramélisé),poudre à lever(phosphate de calcium,carbonate de sodium et d'ammonium ), sel,farine d_orge_maltée, épices, extrait de levure, thym, arômes naturels (dont _blé_),poudre d'oignon, extrait de poivre .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite violado (canla)Aceite de girasolAzúcarSaltLevaduraCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in apéro cracks?

100 g of apéro cracks has 501 kcal. Serving, 30 g (30 g): about 150 kcal.

How much protein is in apéro cracks?

Apéro cracks contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 2,6 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 10 g).

How many carbs are in apéro cracks?

Apéro cracks has 67 g of total carbohydrates per 100 g, including 4,5 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in apéro cracks?

Apéro cracks contains 21 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

What vitamins and minerals does apéro cracks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (232.118% DV), Vitamina E (113% DV), manganese (52% DV), copper (26% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in apéro cracks?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3168930008941. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.