3-Point Kettle Corn

Packaged product Verduras PittsNogle & Kleppner

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

3-Point Kettle Corn contains 131 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (140 kcal per 100 g).

100 g provides 115% of the Daily Value for iodine, 24% of the Daily Value for manganese and 22% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

3-Point Kettle Corn by PittsNogle & Kleppner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
3,1 gprotein
34,4 gcarbohydrates
14,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 14,1 g 18%
Saturated fat L 1,6 g 8%
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 34,4 g 13%
Dietary fiber L 3,1 g 11%
Total sugars L 14,1 g
Added sugars L 4,6 g 9%
Protein L 3,1 g 6%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 3,3 mg22%
Thiamin (B1) L 0,27 mg22%
Riboflavin (B2) L 0,096 mg7%
Niacin (B3) L 1,4 mg9%
Ácido pantoténico (B5) L 0,4 mg8%
Vitamina B6 L 0,34 mg20%
Folate (B9) L 77,4 µg19%
Vitamina B12 L 0 µg0%
Calcio L 28,4 mg2%
Iron L 0,62 mg3%
Magnesio L 67,8 mg16%
Fósforo L 176 mg14%
Potasio L 218 mg5%
Zinc L 1,3 mg12%
Copper L 0,15 mg17%
Manganese L 0,55 mg24%
Selenio L 9 µg16%
Iodine L 173 µg115%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 46%131kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine115%Manganese24%Thiamin (B1)22%Vitamina E22%Vitamina B620%Folate (B9)19%Copper17%Selenio16%Magnesio16%Fósforo14%

Nutritional insights

  • Protein3,1 gabove the median for verduras (median 2,5 g)
  • Fiber3,1 gabove the median for verduras (median 2 g)
  • Sugars14,1 gin the top quarter of verduras (median 2,1 g)
  • Fat14,1 gabove the median for verduras (median 5,2 g)
  • Saturated fat1,6 gabove the median for verduras (median 1,1 g)
  • Sodium500 mgabove the median for verduras (median 333 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L43,2 g
Carotenoids (1)
Betacaroteno L4,4 µg
Other components (2)
Agua L9,2 g
Alcohol L0 g

Product details

Brand
PittsNogle & Kleppner
Barcode
0194309300029
Quantity
14 oz
Category
Verduras

Ingredients

Corn, corn oil, sugar, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 3-Point Kettle Corn?

100 g of 3-Point Kettle Corn has 131 kcal.

How much protein is in 3-Point Kettle Corn?

3-Point Kettle Corn contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in 3-Point Kettle Corn?

3-Point Kettle Corn has 34,4 g of total carbohydrates per 100 g, including 3,1 g of fiber and 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 3-Point Kettle Corn?

3-Point Kettle Corn contains 14,1 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

What vitamins and minerals does 3-Point Kettle Corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (115% DV), manganese (24% DV), Thiamin (B1) (22% DV), Vitamina E (22% DV) and Vitamina B6 (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 3-Point Kettle Corn?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194309300029. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.