Soft moo

Packaged product Süßigkeiten und Desserts Milka

Soft moo contains 441 kcal per 100 g. A Serving, 28 g (28 g) provides about 123 kcal.

Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

100 g provides 38 % of the Daily Value for Vitamin E, 28 % of the Daily Value for Mangan and 12 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soft moo by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
5,1 gprotein
52 gcarbohydrates
24 gfat
123kcal in Serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 24 g 31 %
Saturated fat L 4,2 g 21 %
Cholesterol L 64,3 mg 21 %
Sodium L 224 mg 10 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 1 g 4 %
Total sugars L 30 g
Added sugars L 29,5 g 59 %
Protein L 5,1 g 10 %
Vitamin A L 32,3 µg4 %
Vitamin C L 0,23 mg0,3 %
Vitamin D L 0,36 µg2 %
Vitamin E L 5,6 mg38 %
Thiamin (B1) L 0,087 mg7 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 0,038 mg0,2 %
Pantothensäure (B5) L 0,42 mg8 %
Vitamin B6 L 0,059 mg3 %
Folat (B9) L 13,5 µg3 %
Vitamin B12 L 0,28 µg12 %
Calcium L 37,3 mg3 %
Eisen L 1,1 mg6 %
Magnesium L 26,2 mg6 %
Phosphor L 118 mg9 %
Kalium L 138 mg3 %
Zink L 0,78 mg7 %
Kupfer L 0,1 mg12 %
Mangan L 0,64 mg28 %
Selen L 5,6 µg10 %
Iodin L 12,5 µg8 %
Chlorid L 231 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 47 %Fat: 49 %441kcal / 100 g
  • Protein 5 %
  • Carbohydrates 47 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E38 %Mangan28 %Vitamin B1212 %Kupfer12 %Selen10 %Chlorid10 %Phosphor9 %Pantothensäure (B5)8 %Iodin8 %Riboflavin (B2)8 %

Nutritional insights

  • Protein5,1 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
  • Fiber1 gbelow the median for Süßigkeiten und Desserts (median 1,4 g)
  • Sugars30 gbelow the median for Süßigkeiten und Desserts (median 31,6 g)
  • Fat24 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat4,2 gbelow the median for Süßigkeiten und Desserts (median 6,7 g)
  • Sodium224 mgbelow the median for Süßigkeiten und Desserts (median 257 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water15,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L12,7 g
Mehrfach ungesättigtes Fett L5,6 g
Sugars and starch (1)
Stärke L16,6 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,003 g
DHA (Omega-3, 22:6 n-3) L0,017 g
ALA (omega-3, 18:3 n-3) L1,4 g
Linolsäure (Omega-6, 18:2) L4,2 g
Carotenoids (1)
Beta-Carotin L4,2 µg
Other components (2)
Wasser L15,6 g
Alkohol L0 g

Product details

Brand
Milka
Barcode
7622210593047
Quantity
140g
Label serving
28 g
Category
Kuchen
Packaging
Plastic,Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, _Weizenmehl_, Rapsöl, _Vollei_, Glukose-Fruktose-Sirup, Stabilisator (Glycerin), _Vollmilchpulver_, Kakaomasse, Kakaobutter, Kakaopulver (0,5 %), Süßmolkenpulver (aus _Milch_), Backtriebmittel (Disphosphate, Natriumcarbonate), Speisesalz, Emulgatoren (E471, _Sojalecithine_), Aromen (enthält _Milch_), _Magermilchpulver_, Verdickungsmittel (Xanthan).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlRaps (Rübsenöl)EiKakaobutterSalzMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft moo?

100 g of Soft moo has 441 kcal. Serving, 28 g (28 g): about 123 kcal.

How much protein is in Soft moo?

Soft moo contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in Serving, 28 g (28 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,4 g).

How many carbs are in Soft moo?

Soft moo has 52 g of total carbohydrates per 100 g, including 1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft moo?

Soft moo contains 24 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Soft moo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (38 % DV), Mangan (28 % DV), Vitamin B12 (12 % DV), Kupfer (12 % DV) and Selen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soft moo?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210593047. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.