Calories in Schneepferde, frisch, gekocht, fettzusatz

Generic food Cooked Gemüse

Schneepferde, frisch, gekocht, fettzusatz contains 66 kcal per 100 g. A typical serving of 1 Tasse (165 g) provides about 109 kcal.

Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Anderes Gemüse und Kombinationen on FoodFactly, where the median is 46 kcal per 100 g across 135 foods.

100 g provides 57 % of the Daily Value for Vitamin C, 23 % of the Daily Value for Vitamin K and 12 % of the Daily Value for Eisen.

These values are for the Cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

66kcal per 100 g
2,8 gprotein
7,6 gcarbohydrates
2,9 gfat
109kcal in 1 Tasse (165 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 66 kcal
Total fat C 2,9 g 4 %
Saturated fat C 0,73 g 4 %
Cholesterol C 2 mg 0,7 %
Sodium C 130 mg 6 %
Total carbohydrates C 7,6 g 3 %
Dietary fiber C 2,6 g 9 %
Total sugars C 4 g
Protein C 2,8 g 6 %
Vitamin A C 64 µg7 %
Vitamin C C 51,4 mg57 %
Vitamin D C 0 µg0 %
Vitamin E C 0,79 mg5 %
Vitamin K C 27,4 µg23 %
Thiamin (B1) C 0,14 mg11 %
Riboflavin (B2) C 0,077 mg6 %
Niacin (B3) C 0,58 mg4 %
Vitamin B6 C 0,16 mg10 %
Folat (B9) C 36 µg9 %
Vitamin B12 C 0 µg0 %
Cholin C 17,8 mg3 %
Calcium C 44 mg3 %
Eisen C 2,1 mg12 %
Magnesium C 24 mg6 %
Phosphor C 54 mg4 %
Kalium C 202 mg4 %
Zink C 0,27 mg2 %
Kupfer C 0,08 mg9 %
Selen C 0,7 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 45 %Fat: 38 %66kcal / 100 g
  • Protein 17 %
  • Carbohydrates 45 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C57 %Vitamin K23 %Eisen12 %Thiamin (B1)11 %Vitamin B610 %Folat (B9)9 %Kupfer9 %Vitamin A7 %Riboflavin (B2)6 %Magnesium6 %

Nutritional insights

  • Protein2,8 gabove the median for Anderes Gemüse und Kombinationen (median 2 g)
  • Fiber2,6 gabove the median for Anderes Gemüse und Kombinationen (median 2,2 g)
  • Sugars4 gin the top quarter of Anderes Gemüse und Kombinationen (median 2,4 g)
  • Fat2,9 gabove the median for Anderes Gemüse und Kombinationen (median 2,7 g)
  • Saturated fat0,73 gabove the median for Anderes Gemüse und Kombinationen (median 0,69 g)
  • Sodium130 mgbelow the median for Anderes Gemüse und Kombinationen (median 138 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water85,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,96 g
Mehrfach ungesättigtes Fett C0,85 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,75 g
SFA 4:0 C0,019 g
SFA 6:0 C0,013 g
SFA 8:0 C0,008 g
SFA 10:0 C0,018 g
SFA 12:0 C0,021 g
SFA 14:0 C0,068 g
SFA 16:0 C0,41 g
SFA 18:0 C0,15 g
MUFA 18:1 C0,93 g
PUFA 18:3 C0,098 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,015 g
PUFA 18:4 C0 g
MUFA 20:1 C0,012 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C609 µg
Lycopin C0 µg
Lutein + Zeaxanthin C709 µg
Retinol C11 µg
Carotin, alpha C42 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C85,8 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C36 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Schneepferde

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Schneepferde, rohöl Raw 42 2,8 g 7,6 g 0,2 g
Schneepferde, frisch, gekocht, kein Zusatz von Fett Cooked 44 2,9 g 7,8 g 0,21 g
Schneepferde, gefroren, gekocht, kein Zusatz von Fett Cooked 52 3,5 g 9 g 0,38 g
Schneepferde, NS in Form von, gekocht Cooked 66 2,8 g 7,6 g 2,9 g
Schneepferde, gefroren, gekocht, fettzusatz Cooked 73 3,4 g 8,7 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Schneepferde?

100 g of Cooked Schneepferde has 66 kcal. 1 Tasse (165 g): about 109 kcal. 1 Erbse (3 g): about 2 kcal.

How much protein is in Cooked Schneepferde?

Cooked Schneepferde contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,7 g in 1 Tasse (165 g). About 17 % of its calories come from protein. Compared with other Anderes Gemüse und Kombinationen, that is above the median (median 2 g).

How many carbs are in Cooked Schneepferde?

Cooked Schneepferde has 7,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 4 g of sugars.

How much fat is in Cooked Schneepferde?

Cooked Schneepferde contains 2,9 g of fat per 100 g, of which 0,73 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Cooked Schneepferde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (57 % DV), Vitamin K (23 % DV), Eisen (12 % DV) and Thiamin (B1) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Schneepferde?

100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.

Does Schneepferde have the same nutrition Cooked and Raw?

No. Per 100 g, Schneepferde, frisch, gekocht, fettzusatz has 66 kcal, while Schneepferde, rohöl has 42 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709986. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.