Organic Plain Flour

Packaged product Getreide und Pasta Tesco

Organic Plain Flour contains 361 kcal per 100 g.

Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (344 kcal per 100 g).

100 g provides 1.818.182 % of the Daily Value for Selen, 666.667 % of the Daily Value for Iodin and 384.615 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Plain Flour by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
11,8 gprotein
73 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 3 g 11 %
Total sugars L 0,3 g
Added sugars L 0 g 0 %
Protein L 11,8 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0,13 µg0,7 %
Vitamin E L 0,79 mg5 %
Thiamin (B1) L 0,26 mg22 %
Riboflavin (B2) L 5.000 mg384.615 %
Niacin (B3) L 5.000 mg31.250 %
Pantothensäure (B5) L 0,48 mg10 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 25,7 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 27 mg2 %
Eisen L 2,2 mg12 %
Magnesium L 73 mg17 %
Phosphor L 220 mg18 %
Kalium L 280 mg6 %
Zink L 1,9 mg17 %
Kupfer L 0,28 mg31 %
Mangan L 2,2 mg96 %
Selen L 1.000.000 µg1.818.182 %
Iodin L 1.000.000 µg666.667 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 82 %Fat: 4 %361kcal / 100 g
  • Protein 13 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen1.818.182 %Iodin666.667 %Riboflavin (B2)384.615 %Niacin (B3)31.250 %Mangan96 %Kupfer31 %Thiamin (B1)22 %Phosphor18 %Magnesium17 %Zink17 %

Nutritional insights

  • Protein11,8 gabove the median for Getreide und Pasta (median 11 g)
  • Fiber3 gbelow the median for Getreide und Pasta (median 3,4 g)
  • Sugars0,3 gin the lowest quarter of Getreide und Pasta (median 1,1 g)
  • Fat1,7 gabove the median for Getreide und Pasta (median 1,3 g)
  • Saturated fat0,3 gabove the median for Getreide und Pasta (median 0,22 g)
  • Sodium8 mgin the top quarter of Getreide und Pasta (median 3,1 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L59,3 g
Carotenoids (1)
Beta-Carotin L5.000.000 µg
Other components (2)
Wasser L12,4 g
Alkohol L0 g

Product details

Brand
Tesco
Barcode
5000436737247
Quantity
1kg
Category
Weizenmehl
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Weizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Plain Flour?

100 g of Organic Plain Flour has 361 kcal.

Is Organic Plain Flour high in protein?

Organic Plain Flour contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 11 g).

How many carbs are in Organic Plain Flour?

Organic Plain Flour has 73 g of total carbohydrates per 100 g, including 3 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Plain Flour?

Organic Plain Flour contains 1,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Organic Plain Flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (1.818.182 % DV), Iodin (666.667 % DV), Riboflavin (B2) (384.615 % DV), Niacin (B3) (31.250 % DV) and Mangan (96 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Plain Flour?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000436737247. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.