Calories in Berg-Yam, waage, gekocht, gedämpft, ohne Salz
Generic food Cooked Gemüse
Berg-Yam, waage, gekocht, gedämpft, ohne Salz contains 82 kcal per 100 g. A typical serving of 1 Tasse, Würfel (145 g) provides about 119 kcal.
Roughly 91 % of its calories come from carbohydrates, with 8 % from protein and 0,8 % from fat (estimated with general energy factors).
That is more energy than the typical item in Gemüse und Gemüseprodukte on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 14 % of the Daily Value for Kupfer, 12 % of the Daily Value for Mangan and 12 % of the Daily Value for Vitamin B6.
These values are for the Cooked food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 82 kcal | |
| Total fat ? | 0,08 g | 0,1 % |
| Saturated fat ? | 0,018 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 12 mg | 0,5 % |
| Total carbohydrates C | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 1,7 g | 3 % |
| Vitamin A ? | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Thiamin (B1) ? | 0,086 mg | 7 % |
| Riboflavin (B2) ? | 0,014 mg | 1 % |
| Niacin (B3) ? | 0,13 mg | 0,8 % |
| Pantothensäure (B5) ? | 0,48 mg | 10 % |
| Vitamin B6 ? | 0,21 mg | 12 % |
| Folat (B9) C | 12 µg | 3 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Calcium ? | 8 mg | 0,6 % |
| Eisen ? | 0,43 mg | 2 % |
| Magnesium ? | 10 mg | 2 % |
| Phosphor ? | 40 mg | 3 % |
| Kalium ? | 495 mg | 11 % |
| Zink ? | 0,32 mg | 3 % |
| Kupfer ? | 0,13 mg | 14 % |
| Mangan ? | 0,28 mg | 12 % |
| Selen I | 0,9 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 91 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gbelow the median for Gemüse und Gemüseprodukte (median 2 g)
- Fat0,08 gin the lowest quarter of Gemüse und Gemüseprodukte (median 0,3 g)
- Saturated fat0,018 gin the lowest quarter of Gemüse und Gemüseprodukte (median 0,052 g)
- Sodium12 mgbelow the median for Gemüse und Gemüseprodukte (median 36 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water77,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett ? | 0,003 g |
|---|---|
| Mehrfach ungesättigtes Fett ? | 0,036 g |
Amino acids (18)
| Tryptophan ? | 0,014 g |
|---|---|
| Threonin ? | 0,061 g |
| Isoleucin ? | 0,059 g |
| Leucin ? | 0,11 g |
| Lysin ? | 0,067 g |
| Methionin ? | 0,023 g |
| Cystin ? | 0,021 g |
| Phenylalanin ? | 0,08 g |
| Tyrosin ? | 0,046 g |
| Valin ? | 0,07 g |
| Arginin ? | 0,14 g |
| Histidin ? | 0,038 g |
| Alanin ? | 0,071 g |
| Asparaginsäure ? | 0,18 g |
| Glutaminsäure ? | 0,21 g |
| Glycin ? | 0,06 g |
| Prolin ? | 0,061 g |
| Serin ? | 0,092 g |
Individual fatty acids (5)
| Linolsäure (Omega-6, 18:2) ? | 0,03 g |
|---|---|
| SFA 16:0 ? | 0,015 g |
| SFA 18:0 ? | 0,001 g |
| MUFA 18:1 ? | 0,003 g |
| PUFA 18:3 ? | 0,006 g |
Carotenoids (2)
| Retinol Z | 0 µg |
|---|---|
| Vitamin D (D2 + D3), Internationale Einheiten Z | 0 IU |
Other components (6)
| Wasser ? | 77,1 g |
|---|---|
| Asche ? | 1,1 g |
| Energie ? | 343 kJ |
| Vitamin A, IE ? | 0 IU |
| Folsäure Z | 0 µg |
| Folat, Lebensmittel ? | 12 µg |
Other forms of Berg-Yam
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Berg-Yam, waage, rohöl Raw | 67 | 1,3 g | 16,3 g | 0,1 g |
| Berg-Yam, waage, gekocht, gedämpft, mit Salz Cooked | 82 | 1,7 g | 20 g | 0,08 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kartoffeln, gekocht, ohne Haut gekocht, fleisch, ohne Salz Cooked | 86 | 1,7 g | 20 g | 0,1 g |
| Kartoffeln, gekocht, gegart in Haut, fleisch, ohne Salz Cooked | 87 | 1,9 g | 20,1 g | 0,1 g |
| Kartoffeln, gebacken, fleisch, ohne Salz Cooked | 93 | 2 g | 21,6 g | 0,1 g |
| Kartoffeln, gebacken, fleisch, mit Salz Cooked | 93 | 2 g | 21,6 g | 0,1 g |
| Kartoffeln, mikrowellenförmig, gegart in Haut, fleisch, ohne Salz Cooked | 100 | 2,1 g | 23,3 g | 0,1 g |
| Kartoffeln, mikrowellenförmig, gegart in Haut, fleisch, mit Salz Cooked | 100 | 2,1 g | 23,3 g | 0,1 g |
| Pfeilkopf, gekocht, gekocht, entwässert, mit Salz Cooked | 78 | 4,5 g | 16,1 g | 0,1 g |
| Pfeilkopf, gekocht, gekocht, entwässert, ohne Salz Cooked | 78 | 4,5 g | 16,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked Berg-Yam?
100 g of Cooked Berg-Yam has 82 kcal. 1 Tasse, Würfel (145 g): about 119 kcal.
How much protein is in Cooked Berg-Yam?
Cooked Berg-Yam contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,5 g in 1 Tasse, Würfel (145 g). About 8 % of its calories come from protein. Compared with other Gemüse und Gemüseprodukte, that is below the median (median 2 g).
How many carbs are in Cooked Berg-Yam?
Cooked Berg-Yam has 20 g of total carbohydrates per 100 g.
How much fat is in Cooked Berg-Yam?
Cooked Berg-Yam contains 0,08 g of fat per 100 g, of which 0,018 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does Cooked Berg-Yam contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (14 % DV), Mangan (12 % DV), Vitamin B6 (12 % DV) and Kalium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cooked Berg-Yam?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Does Berg-Yam have the same nutrition Cooked and Raw?
No. Per 100 g, Berg-Yam, waage, gekocht, gedämpft, ohne Salz has 82 kcal, while Berg-Yam, waage, rohöl has 67 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168433. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.