mornflake

Packaged product Getreide und Pasta mornflake

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Mornflake contains 147 kcal per 100 g. A Serving, 0.4 serving, 40 g (40 g) provides about 59 kcal.

Roughly 67 % of its calories come from carbohydrates, with 20 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 372 kcal per 100 g across 16 products.

100 g provides 205 % of the Daily Value for Mangan, 36 % of the Daily Value for Thiamin (B1) and 35 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

mornflake by mornflake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
11,5 gprotein
58 gcarbohydrates
7,5 gfat
59kcal in Serving, 0.4 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,3 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 9,1 g 33 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 11,5 g 23 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,59 mg4 %
Thiamin (B1) L 0,43 mg36 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,96 mg6 %
Pantothensäure (B5) L 1,3 mg26 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 39,6 µg10 %
Vitamin B12 L 0 µg0 %
Calcium L 84,3 mg6 %
Eisen L 4,1 mg23 %
Magnesium L 148 mg35 %
Phosphor L 422 mg34 %
Kalium L 377 mg8 %
Zink L 3,3 mg30 %
Kupfer L 0,3 mg33 %
Mangan L 4,7 mg205 %
Selen L 3,1 µg6 %
Iodin L 0,5 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 67 %Fat: 20 %147kcal / 100 g
  • Protein 13 %
  • Carbohydrates 67 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan205 %Thiamin (B1)36 %Magnesium35 %Phosphor34 %Kupfer33 %Zink30 %Pantothensäure (B5)26 %Eisen23 %Riboflavin (B2)11 %Folat (B9)10 %

Nutritional insights

  • Protein11,5 gbelow the median for Getreide und Pasta (median 11,9 g)
  • Sugars1 gin the lowest quarter of Getreide und Pasta (median 1,1 g)
  • Fat7,5 gbelow the median for Getreide und Pasta (median 7,6 g)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
  • Water10,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L56,9 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L10,1 g
Alkohol L0 g

Product details

Brand
mornflake
Barcode
5010026518262
Quantity
1 kg
Label serving
0.4 serving (40 g)
Category
haferbrei
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic oatflakes 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hafer

Similar products

FoodCaloriesProteinCarbsFat
Porridge Oats ROGERS 350 15 g 65 g 8,8 g
Organic Porridge Oats Kearney's 355 11,8 g 71 g 4,5 g
Porridge oats Waitrose & Partners 358 13,2 g 58,1 g 5,4 g
organic whole grain porridge oats Asda 360 10,5 g 62,5 g 5,8 g
Whole Jumbo Oats Mornflake 367 12,1 g 56,1 g 8,4 g
Multigrain Porridge Stoats 368 12,7 g 61,9 g 8 g
100% Wholegrain Organic Porridge Oats Flahavan’s 371 11 g 64 g 5,8 g
jumbo Scottish oats m&s 372 10,8 g 60,7 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mornflake?

100 g of mornflake has 147 kcal. Serving, 0.4 serving, 40 g (40 g): about 59 kcal.

Is mornflake high in protein?

Mornflake contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 4,6 g in Serving, 0.4 serving, 40 g (40 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 11,9 g).

How many carbs are in mornflake?

Mornflake has 58 g of total carbohydrates per 100 g, including 9,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mornflake?

Mornflake contains 7,5 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does mornflake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (205 % DV), Thiamin (B1) (36 % DV), Magnesium (35 % DV), Phosphor (34 % DV) and Kupfer (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in mornflake?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010026518262. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.