Fresh Egg Tagliatelle
Packaged product Getreide und Pasta Tesco
Fresh Egg Tagliatelle contains 144 kcal per 100 g.
Roughly 79 % of its calories come from carbohydrates, with 15 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 278 kcal per 100 g across 750 products.
100 g provides 77 % of the Daily Value for Mangan, 26 % of the Daily Value for Kupfer and 16 % of the Daily Value for Zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 59,7 mg | 20 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 27,9 g | 10 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,2 g | 10 % |
| Vitamin A L | 27,3 µg | 3 % |
| Vitamin C L | 0,072 mg | 0,1 % |
| Vitamin D L | 0,32 µg | 2 % |
| Vitamin E L | 0,49 mg | 3 % |
| Thiamin (B1) L | 0,083 mg | 7 % |
| Riboflavin (B2) L | 0,069 mg | 5 % |
| Niacin (B3) L | 0,024 mg | 0,1 % |
| Pantothensäure (B5) L | 0,37 mg | 7 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 12,5 µg | 3 % |
| Vitamin B12 L | 0,22 µg | 9 % |
| Calcium L | 28,1 mg | 2 % |
| Eisen L | 1,4 mg | 8 % |
| Magnesium L | 35,6 mg | 8 % |
| Phosphor L | 144 mg | 11 % |
| Kalium L | 175 mg | 4 % |
| Zink L | 1,8 mg | 16 % |
| Kupfer L | 0,24 mg | 26 % |
| Mangan L | 1,8 mg | 77 % |
| Selen L | 3,1 µg | 6 % |
| Iodin L | 6 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 79 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of Getreide und Pasta (median 10,5 g)
- Fiber2 gbelow the median for Getreide und Pasta (median 2,3 g)
- Sugars0,4 gin the lowest quarter of Getreide und Pasta (median 1,7 g)
- Fat0,9 gin the lowest quarter of Getreide und Pasta (median 5,4 g)
- Saturated fat0,3 gin the lowest quarter of Getreide und Pasta (median 2 g)
- Sodium40 mgin the lowest quarter of Getreide und Pasta (median 392 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water28,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 17 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 1,4 µg |
|---|
Other components (2)
| Wasser L | 28,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Tesco
- Barcode
- 5052910157591
- Quantity
- 350g
- Category
- Frische Teigwaren
- Packaging
- fresh,en:pack
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Durum _Wheat Semolina_, _Wheat_ Flour, _Egg_ (15%), Water
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlEi
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|---|---|---|---|---|
| Gnocchi REWE Beste Wahl | 145 | 4,5 g | 30,5 g | 0,5 g |
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| Canelones de atún carrefour | 142 | 6,4 g | 14 g | 6,7 g |
| Fresh Penne M&S food | 147 | 6,3 g | 26,2 g | 1,4 g |
| Macarrones con chorizo Dia | 139 | 4,7 g | 15 g | 6,2 g |
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| Gnocchi Amor Di pasta | 137 | 0,5 g | 32 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh Egg Tagliatelle?
100 g of Fresh Egg Tagliatelle has 144 kcal.
How much protein is in Fresh Egg Tagliatelle?
Fresh Egg Tagliatelle contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 10,5 g).
How many carbs are in Fresh Egg Tagliatelle?
Fresh Egg Tagliatelle has 27,9 g of total carbohydrates per 100 g, including 2 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh Egg Tagliatelle?
Fresh Egg Tagliatelle contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Fresh Egg Tagliatelle contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (77 % DV), Kupfer (26 % DV), Zink (16 % DV) and Phosphor (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fresh Egg Tagliatelle?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5052910157591. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.