Fish Fingers

Packaged product Fisch und Meeresfrüchte Morrisons

Fish Fingers contains 182 kcal per 100 g.

Roughly 40 % of its calories come from carbohydrates, with 34 % from fat and 26 % from protein (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (195 kcal per 100 g).

100 g provides 53 % of the Daily Value for Vitamin B12, 33 % of the Daily Value for Iodin and 29 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fish Fingers by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
11,7 gprotein
17,8 gcarbohydrates
6,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 6,9 g 9 %
Saturated fat L 0,7 g 4 %
Cholesterol L 26,6 mg 9 %
Sodium L 188 mg 8 %
Total carbohydrates L 17,8 g 6 %
Dietary fiber L 0,9 g 3 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 11,7 g 23 %
Vitamin A L 2,2 µg0,2 %
Vitamin C L 0,062 mg0,1 %
Vitamin D L 0,63 µg3 %
Vitamin E L 3,5 mg23 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,043 mg3 %
Niacin (B3) L 0,67 mg4 %
Pantothensäure (B5) L 0,17 mg3 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 9,3 µg2 %
Vitamin B12 L 1,3 µg53 %
Calcium L 15,4 mg1 %
Eisen L 1,1 mg6 %
Magnesium L 38,8 mg9 %
Phosphor L 145 mg12 %
Kalium L 245 mg5 %
Zink L 0,72 mg7 %
Kupfer L 0,099 mg11 %
Mangan L 0,67 mg29 %
Selen L 11,6 µg21 %
Iodin L 49,7 µg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 40 %Fat: 34 %182kcal / 100 g
  • Protein 26 %
  • Carbohydrates 40 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1253 %Iodin33 %Mangan29 %Vitamin E23 %Selen21 %Phosphor12 %Kupfer11 %Thiamin (B1)10 %Magnesium9 %Zink7 %

Nutritional insights

  • Protein11,7 gbelow the median for Fisch und Meeresfrüchte (median 12 g)
  • Fiber0,9 gbelow the median for Fisch und Meeresfrüchte (median 1 g)
  • Sugars0,8 gbelow the median for Fisch und Meeresfrüchte (median 1 g)
  • Fat6,9 gin the lowest quarter of Fisch und Meeresfrüchte (median 8,6 g)
  • Saturated fat0,7 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,9 g)
  • Sodium188 mgin the lowest quarter of Fisch und Meeresfrüchte (median 344 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water53,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L17,1 g
Carotenoids (1)
Beta-Carotin L1,7 µg
Other components (2)
Wasser L53,6 g
Alkohol L0 g

Product details

Brand
Morrisons
Barcode
5010251713616
Quantity
10, 300g
Category
Fischfinger
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Alaska pollock (fish) (64%), Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Rapeseed oil, Water, Wheat starch, Potato starch, Salt, Yeast, Colours (paprika extract, curcumin), Turmeric.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlRaps (Rübsenöl)SalzHefe

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Smart & Crunchy Breaded Fish Sticks Gorton's 182 11,8 g 25,4 g 3,6 g
Fischstäbchen fish sticks S Budget 182 13 g 14 g 8,3 g
Fischstäbchen in Bio-Panade Frosta 182 12,9 g 13,9 g 8,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Fingers?

100 g of Fish Fingers has 182 kcal.

Is Fish Fingers high in protein?

Fish Fingers contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 12 g).

How many carbs are in Fish Fingers?

Fish Fingers has 17,8 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Fingers?

Fish Fingers contains 6,9 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Fish Fingers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (53 % DV), Iodin (33 % DV), Mangan (29 % DV), Vitamin E (23 % DV) and Selen (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fish Fingers?

100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251713616. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.