Feta

Packaged product Milch und Eier LYTOS

Feta contains 295 kcal per 100 g. A Serving, 200 g (200 g) provides about 590 kcal.

Roughly 77 % of its calories come from fat, with 22 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (276 kcal per 100 g).

100 g provides 70 % of the Daily Value for Chlorid, 46 % of the Daily Value for Iodin and 25 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Feta by LYTOS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
16 gprotein
0,5 gcarbohydrates
25 gfat
590kcal in Serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 25 g 32 %
Saturated fat L 17 g 85 %
Cholesterol L 18,9 mg 6 %
Sodium L 787 mg 34 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 16 g 32 %
Vitamin A L 14,2 µg2 %
Vitamin C L 3,2 mg4 %
Vitamin D L 0,15 µg0,8 %
Vitamin E L 0,1 mg0,7 %
Thiamin (B1) L 0,049 mg4 %
Riboflavin (B2) L 0,27 mg21 %
Niacin (B3) L 0,31 mg2 %
Pantothensäure (B5) L 0,37 mg7 %
Vitamin B6 L 0,052 mg3 %
Folat (B9) L 7,4 µg2 %
Vitamin B12 L 0,6 µg25 %
Calcium L 165 mg13 %
Eisen L 0,33 mg2 %
Magnesium L 14,5 mg3 %
Phosphor L 132 mg11 %
Kalium L 109 mg2 %
Zink L 0,47 mg4 %
Kupfer L 0,014 mg2 %
Mangan L 0,017 mg0,7 %
Selen L 2,5 µg4 %
Iodin L 68,3 µg46 %
Chlorid L 1.613 mg70 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 0,7 %Fat: 77 %295kcal / 100 g
  • Protein 22 %
  • Carbohydrates 0,7 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid70 %Iodin46 %Vitamin B1225 %Riboflavin (B2)21 %Calcium13 %Phosphor11 %Pantothensäure (B5)7 %Selen4 %Zink4 %Thiamin (B1)4 %

Nutritional insights

  • Protein16 gin the lowest quarter of Milch und Eier (median 16,5 g)
  • Fat25 gin the top quarter of Milch und Eier (median 23 g)
  • Saturated fat17 gin the top quarter of Milch und Eier (median 16 g)
  • Sodium787 mgin the lowest quarter of Milch und Eier (median 960 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water78,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1,1 g
Mehrfach ungesättigtes Fett L0,2 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,05 g
Linolsäure (Omega-6, 18:2) L0,12 g
Carotenoids (1)
Beta-Carotin L1,7 µg
Other components (2)
Wasser L78,2 g
Alkohol L0 g

Product details

Brand
LYTOS
Barcode
4061458030236
Quantity
0g
Label serving
200 g
Category
Feta
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurised sheep's milk, pasteurised goat's milk, table salt, cheese dairy crops, microbial rennet substitute,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Feta Edeka 295 16,4 g 0,1 g 25,4 g
Des De Feta Tradi Grecque Bonneterre 296 17 g 0,8 g 25 g
Greek Feta Supervalu 296 17 g 0,7 g 25 g
feta dop Iper 296 17 g 0,7 g 25 g
Greek Style Salad Cheese Asda 294 19 g 0,5 g 24 g
Feta AOP au lait de chèvre et de brebis sans lactose qeta 294 18 g 0,2 g 24,4 g
Feta Bélas 294 18,3 g 0,2 g 24,4 g
Feta Mezzaki 294 18,3 g 0,2 g 24,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feta?

100 g of Feta has 295 kcal. Serving, 200 g (200 g): about 590 kcal.

Is Feta high in protein?

Feta contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 32 g in Serving, 200 g (200 g). About 22 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 16,5 g).

How many carbs are in Feta?

Feta has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feta?

Feta contains 25 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does Feta contain?

Per 100 g, the most notable amounts relative to the Daily Value are Chlorid (70 % DV), Iodin (46 % DV), Vitamin B12 (25 % DV), Riboflavin (B2) (21 % DV) and Calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Feta?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458030236. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Oktober 2026. Imported 6. November 2026.

Last updated: . Source description: "FETA". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.