Dinkel

Packaged product Getränke Bio DM

Dinkel contains 352 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (343 kcal per 100 g).

100 g provides 130 % of the Daily Value for Mangan, 57 % of the Daily Value for Kupfer and 43 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dinkel by Bio DM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
14 gprotein
64 gcarbohydrates
2,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 8,4 g 30 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,79 mg5 %
Thiamin (B1) L 0,36 mg30 %
Riboflavin (B2) L 0,11 mg8 %
Niacin (B3) L 6,8 mg43 %
Pantothensäure (B5) L 1,1 mg21 %
Vitamin B6 L 0,23 mg14 %
Folat (B9) L 45 µg11 %
Vitamin B12 L 0 µg0 %
Calcium L 27 mg2 %
Eisen L 4,4 mg25 %
Magnesium L 136 mg32 %
Phosphor L 401 mg32 %
Kalium L 388 mg8 %
Zink L 3,3 mg30 %
Kupfer L 0,51 mg57 %
Mangan L 3 mg130 %
Selen L 12,8 µg23 %
Iodin L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 76 %Fat: 7 %352kcal / 100 g
  • Protein 17 %
  • Carbohydrates 76 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan130 %Kupfer57 %Niacin (B3)43 %Magnesium32 %Phosphor32 %Thiamin (B1)30 %Zink30 %Eisen25 %Selen23 %Pantothensäure (B5)21 %

Nutritional insights

  • Protein14 gin the top quarter of Getränke (median 12,8 g)
  • Fiber8,4 gabove the median for Getränke (median 7,7 g)
  • Fat2,6 gin the top quarter of Getränke (median 2,4 g)
  • Saturated fat0,2 gin the lowest quarter of Getränke (median 0,4 g)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L52,8 g
Carotenoids (1)
Beta-Carotin L5 µg
Other components (2)
Wasser L11 g
Alkohol L0 g

Product details

Brand
Bio DM
Barcode
4010355172549
Quantity
1000g
Category
Spelz
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dinkel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dinkel?

100 g of Dinkel has 352 kcal.

Is Dinkel high in protein?

Dinkel contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 12,8 g).

How many carbs are in Dinkel?

Dinkel has 64 g of total carbohydrates per 100 g, including 8,4 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dinkel?

Dinkel contains 2,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Dinkel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (130 % DV), Kupfer (57 % DV), Niacin (B3) (43 % DV), Magnesium (32 % DV) and Phosphor (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dinkel?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4010355172549. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.